Food Transport — Emissions (CO2eq) from F-gases in Japan
Japan: Food Transport — Emissions (CO2eq) from F-gases was 298.27 kt in 2023. ◆ Volatile
Food Transport — Emissions (CO2eq) from F-gases in Japan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions (co2eq) from f-gases in Japan is 298.27 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 101.3% over ten years.
Over the whole period, food transport — emissions (co2eq) from f-gases in Japan peaked at 298.27 kt in 2021 and was at its lowest, 0.3788 kt, in 1999.
That places Japan 14th out of 88 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions (CO2eq) from F-gases in Japan, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 103.31 kt | — |
| 1991 | 103.72 kt | +0.4% |
| 1992 | 104.1 kt | +0.4% |
| 1993 | 104.44 kt | +0.3% |
| 1994 | 104.73 kt | +0.3% |
| 1995 | 104.98 kt | +0.2% |
| 1996 | 103.57 kt | -1.3% |
| 1997 | 103.84 kt | +0.3% |
| 1998 | 104.21 kt | +0.3% |
| 1999 | 0.3788 kt | -99.6% |
| 2000 | 1.27 kt | +234.7% |
| 2001 | 3.36 kt | +165.3% |
| 2002 | 7.68 kt | +128.3% |
| 2003 | 10.76 kt | +40.2% |
| 2004 | 16.03 kt | +48.9% |
| 2005 | 22.07 kt | +37.7% |
| 2006 | 29.74 kt | +34.8% |
| 2007 | 38.27 kt | +28.7% |
| 2008 | 47.76 kt | +24.8% |
| 2009 | 56.95 kt | +19.2% |
| 2010 | 70.52 kt | +23.8% |
| 2011 | 86.59 kt | +22.8% |
| 2012 | 113.17 kt | +30.7% |
| 2013 | 148.16 kt | +30.9% |
| 2014 | 161.73 kt | +9.2% |
| 2015 | 175.51 kt | +8.5% |
| 2016 | 190.77 kt | +8.7% |
| 2017 | 207.12 kt | +8.6% |
| 2018 | 231.84 kt | +11.9% |
| 2019 | 254.21 kt | +9.6% |
| 2020 | 275.35 kt | +8.3% |
| 2021 | 298.27 kt | +8.3% |
| 2022 | 298.27 kt | +0.0% |
| 2023 | 298.27 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 93.73 kt | 0.3788 kt | 104.98 kt | 10 |
| 2000s | 23.39 kt | 1.27 kt | 56.95 kt | 10 |
| 2010s | 163.96 kt | 70.52 kt | 254.21 kt | 10 |
| 2020s | 292.54 kt | 275.35 kt | 298.27 kt | 4 |
Countries ranked near Japan
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is food transport — emissions (co2eq) from f-gases in Japan?
- Food transport — emissions (co2eq) from f-gases in Japan was 298.27 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from f-gases recorded in Japan?
- The highest recorded value was 298.27 kt in 2021.
- What is the lowest food transport — emissions (co2eq) from f-gases recorded in Japan?
- The lowest recorded value was 0.3788 kt in 1999.
- How does Japan rank for food transport — emissions (co2eq) from f-gases?
- Japan ranks 14th out of 88 countries with data for 2023.
- Is food transport — emissions (co2eq) from f-gases rising or falling in Japan?
- Over the last ten years it is up 101.3%. The long-run trend across the full record is volatile.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.