Food Transport — Emissions (CO2eq) from N2O in Americas

Americas: Food Transport — Emissions (CO2eq) from N2O was 4,043 kt in 2023. ▲ Rising

Latest (2023)
4,043 kt
Change on year
up 1.3%
Rank
4th
of 32 groups
All-time high
4,196 kt
in 2018
All-time low
2,616 kt
in 1991
Years of data
34
1990–2023

Food Transport — Emissions (CO2eq) from N2O in Americas, 1990–2023

01.0k2.0k3.0k4.0k1990200620231990: 2.6k kt1991: 2.6k kt1992: 2.7k kt1993: 2.7k kt1994: 2.8k kt1995: 2.9k kt1996: 3.0k kt1997: 3.0k kt1998: 3.0k kt1999: 3.1k kt2000: 3.1k kt2001: 3.1k kt2002: 3.2k kt2003: 3.3k kt2004: 3.4k kt2005: 3.5k kt2006: 3.6k kt2007: 3.7k kt2008: 3.6k kt2009: 3.4k kt2010: 3.6k kt2011: 3.8k kt2012: 3.8k kt2013: 3.9k kt2014: 4.0k kt2015: 4.0k kt2016: 4.1k kt2017: 4.1k kt2018: 4.2k kt2019: 4.2k kt2020: 3.5k kt2021: 3.8k kt2022: 4.0k kt2023: 4.0k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions (co2eq) from n2o in Americas stood at 4,043 kt.

The figure is up 1.3% on the previous year and up 3.2% over ten years.

Over the whole period, food transport — emissions (co2eq) from n2o in Americas peaked at 4,196 kt in 2018 and was at its lowest, 2,616 kt, in 1991.

That places Americas 4th out of 32 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions (CO2eq) from N2O in Americas, year by year

Annual values for Food Transport — Emissions (CO2eq) from N2O (AR5) in Americas, 1990 to 2023.
Year kt Change
1990 2,639 kt
1991 2,616 kt -0.9%
1992 2,717 kt +3.9%
1993 2,731 kt +0.5%
1994 2,849 kt +4.3%
1995 2,906 kt +2.0%
1996 2,984 kt +2.7%
1997 3,008 kt +0.8%
1998 3,038 kt +1.0%
1999 3,075 kt +1.2%
2000 3,146 kt +2.3%
2001 3,150 kt +0.1%
2002 3,237 kt +2.8%
2003 3,276 kt +1.2%
2004 3,393 kt +3.5%
2005 3,513 kt +3.5%
2006 3,634 kt +3.5%
2007 3,714 kt +2.2%
2008 3,594 kt -3.2%
2009 3,432 kt -4.5%
2010 3,631 kt +5.8%
2011 3,840 kt +5.8%
2012 3,809 kt -0.8%
2013 3,919 kt +2.9%
2014 3,962 kt +1.1%
2015 4,037 kt +1.9%
2016 4,068 kt +0.8%
2017 4,102 kt +0.8%
2018 4,196 kt +2.3%
2019 4,178 kt -0.4%
2020 3,516 kt -15.8%
2021 3,785 kt +7.7%
2022 3,990 kt +5.4%
2023 4,043 kt +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,856 kt 2,616 kt 3,075 kt 10
2000s 3,409 kt 3,146 kt 3,714 kt 10
2010s 3,974 kt 3,631 kt 4,196 kt 10
2020s 3,833 kt 3,516 kt 4,043 kt 4

Countries ranked near Americas

  1. 1 OECD 5,269 kt compare
  2. 2 China 779.12 kt compare
  3. 2 Iran (Islamic Republic of) 351.17 kt compare
  4. 3 Russian Federation 683.01 kt compare
  5. 4 China, mainland 664.8 kt compare
  6. 4 Türkiye 145.45 kt compare
  7. 5 Brazil 642.51 kt compare
  8. 5 Viet Nam 81.83 kt compare
  9. 6 Canada 505.19 kt compare
  10. 7 India 465.18 kt compare

See the full ranking of 260 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is food transport — emissions (co2eq) from n2o in Americas?
Food transport — emissions (co2eq) from n2o in Americas was 4,043 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions (co2eq) from n2o recorded in Americas?
The highest recorded value was 4,196 kt in 2018.
What is the lowest food transport — emissions (co2eq) from n2o recorded in Americas?
The lowest recorded value was 2,616 kt in 1991.
How does Americas rank for food transport — emissions (co2eq) from n2o?
Americas ranks 4th out of 32 groups with data for 2023.
Is food transport — emissions (co2eq) from n2o rising or falling in Americas?
Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Transport — Emissions (CO2eq) from N2O in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2eq-from-n2o-ar5-fao-tier-1/americas/

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About this data

Indicator
Food Transport — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf