Food Transport — Emissions (CO2eq) from N2O in Saint Lucia
Saint Lucia: Food Transport — Emissions (CO2eq) from N2O was 0.5933 kt in 2023. ▲ Rising
Food Transport — Emissions (CO2eq) from N2O in Saint Lucia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Saint Lucia recorded 0.5933 kt for food transport — emissions (co2eq) from n2o in 2023. That is the highest value across all 34 years on record.
The figure is up 3.3% on the previous year and up 8.9% over ten years.
Over the whole period, food transport — emissions (co2eq) from n2o in Saint Lucia peaked at 0.5933 kt in 2023 and was at its lowest, 0.2324 kt, in 1990.
Saint Lucia ranks 170th of 207 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (CO2eq) from N2O in Saint Lucia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.2324 kt | — |
| 1991 | 0.256 kt | +10.2% |
| 1992 | 0.2995 kt | +17.0% |
| 1993 | 0.3411 kt | +13.9% |
| 1994 | 0.3909 kt | +14.6% |
| 1995 | 0.3917 kt | +0.2% |
| 1996 | 0.4439 kt | +13.3% |
| 1997 | 0.4036 kt | -9.1% |
| 1998 | 0.464 kt | +15.0% |
| 1999 | 0.4505 kt | -2.9% |
| 2000 | 0.4097 kt | -9.1% |
| 2001 | 0.4547 kt | +11.0% |
| 2002 | 0.4579 kt | +0.7% |
| 2003 | 0.4691 kt | +2.4% |
| 2004 | 0.5517 kt | +17.6% |
| 2005 | 0.472 kt | -14.4% |
| 2006 | 0.4985 kt | +5.6% |
| 2007 | 0.5157 kt | +3.5% |
| 2008 | 0.5154 kt | -0.1% |
| 2009 | 0.5003 kt | -2.9% |
| 2010 | 0.5512 kt | +10.2% |
| 2011 | 0.5512 kt | +0.0% |
| 2012 | 0.5512 kt | +0.0% |
| 2013 | 0.5448 kt | -1.2% |
| 2014 | 0.5387 kt | -1.1% |
| 2015 | 0.5332 kt | -1.0% |
| 2016 | 0.5242 kt | -1.7% |
| 2017 | 0.547 kt | +4.3% |
| 2018 | 0.5419 kt | -0.9% |
| 2019 | 0.5475 kt | +1.0% |
| 2020 | 0.5464 kt | -0.2% |
| 2021 | 0.5793 kt | +6.0% |
| 2022 | 0.5743 kt | -0.9% |
| 2023 | 0.5933 kt | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3674 kt | 0.2324 kt | 0.464 kt | 10 |
| 2000s | 0.4845 kt | 0.4097 kt | 0.5517 kt | 10 |
| 2010s | 0.5431 kt | 0.5242 kt | 0.5512 kt | 10 |
| 2020s | 0.5733 kt | 0.5464 kt | 0.5933 kt | 4 |
Countries ranked near Saint Lucia
More climate change data for Saint Lucia
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
- Emissions from crops — Emissions 0 kt (1980)
Frequently asked questions
- What is food transport — emissions (co2eq) from n2o in Saint Lucia?
- Food transport — emissions (co2eq) from n2o in Saint Lucia was 0.5933 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions (co2eq) from n2o recorded in Saint Lucia?
- The highest recorded value was 0.5933 kt in 2023.
- What is the lowest food transport — emissions (co2eq) from n2o recorded in Saint Lucia?
- The lowest recorded value was 0.2324 kt in 1990.
- How does Saint Lucia rank for food transport — emissions (co2eq) from n2o?
- Saint Lucia ranks 170th out of 207 countries with data for 2023.
- Is food transport — emissions (co2eq) from n2o rising or falling in Saint Lucia?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf