Statizoid

Food Transport — Emissions in Malta

Malta: Food Transport — Emissions was 0.0041 kt in 2023. ▲ Rising

Latest (2023)
0.0041 kt
Change on year
unchanged
World rank
158th
of 207 countries
All-time high
0.0044 kt
in 1995
All-time low
0.0022 kt
in 2002
Years of data
34
1990–2023

Food Transport — Emissions in Malta, 1990–2023

00.0010.0020.0030.0041990200620231990: 0.003 kt1991: 0.003 kt1992: 0.003 kt1993: 0.004 kt1994: 0.004 kt1995: 0.004 kt1996: 0.003 kt1997: 0.004 kt1998: 0.004 kt1999: 0.003 kt2000: 0.003 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.003 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.003 kt2009: 0.003 kt2010: 0.003 kt2011: 0.003 kt2012: 0.003 kt2013: 0.003 kt2014: 0.003 kt2015: 0.003 kt2016: 0.003 kt2017: 0.004 kt2018: 0.004 kt2019: 0.004 kt2020: 0.003 kt2021: 0.004 kt2022: 0.004 kt2023: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Malta recorded 0.0041 kt for food transport — emissions in 2023.

The figure is up 32.3% over ten years.

Over the whole period, food transport — emissions in Malta peaked at 0.0044 kt in 1995 and was at its lowest, 0.0022 kt, in 2002.

That places Malta 158th out of 207 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions in Malta, year by year

Year kt Change
1990 0.0027 kt —
1991 0.0029 kt +7.4%
1992 0.003 kt +3.4%
1993 0.0035 kt +16.7%
1994 0.0035 kt +0.0%
1995 0.0044 kt +25.7%
1996 0.0032 kt -27.3%
1997 0.004 kt +25.0%
1998 0.0037 kt -7.5%
1999 0.0034 kt -8.1%
2000 0.0025 kt -26.5%
2001 0.0024 kt -4.0%
2002 0.0022 kt -8.3%
2003 0.0024 kt +9.1%
2004 0.0025 kt +4.2%
2005 0.0022 kt -12.0%
2006 0.0024 kt +9.1%
2007 0.0022 kt -8.3%
2008 0.0031 kt +40.9%
2009 0.003 kt -3.2%
2010 0.0031 kt +3.3%
2011 0.0031 kt +0.0%
2012 0.0031 kt +0.0%
2013 0.0031 kt +0.0%
2014 0.0032 kt +3.2%
2015 0.0034 kt +6.2%
2016 0.0034 kt +0.0%
2017 0.0035 kt +2.9%
2018 0.0037 kt +5.7%
2019 0.004 kt +8.1%
2020 0.0034 kt -15.0%
2021 0.0035 kt +2.9%
2022 0.0041 kt +17.1%
2023 0.0041 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0034 kt 0.0027 kt 0.0044 kt 10
2000s 0.0025 kt 0.0022 kt 0.0031 kt 10
2010s 0.0034 kt 0.0031 kt 0.004 kt 10
2020s 0.0038 kt 0.0034 kt 0.0041 kt 4

Countries ranked near Malta

  1. 155 Lesotho 0.005 kt compare
  2. 156 New Caledonia 0.0048 kt compare
  3. 157 Belize 0.0043 kt compare
  4. 159 Gibraltar 0.004 kt compare
  5. 160 Liberia 0.0039 kt compare
  6. 161 Barbados 0.0038 kt compare

See the full ranking of 260 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is food transport — emissions in Malta?
Food transport — emissions in Malta was 0.0041 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Malta?
The highest recorded value was 0.0044 kt in 1995.
What is the lowest food transport — emissions recorded in Malta?
The lowest recorded value was 0.0022 kt in 2002.
How does Malta rank for food transport — emissions?
Malta ranks 158th out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Malta?
Over the last ten years it is up 32.3%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/food-transport-emissions-n2o-fao-tier-1/malta/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf