Food Transport — Emissions in Paraguay

Paraguay: Food Transport — Emissions was 0.0656 kt in 2023. ◆ Volatile

Latest (2023)
0.0656 kt
Change on year
up 2.8%
World rank
75th
of 207 countries
All-time high
0.0724 kt
in 2018
All-time low
0.0129 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Paraguay, 1990–2023

0.020.040.060.081990200620231990: 0.013 kt1991: 0.013 kt1992: 0.016 kt1993: 0.017 kt1994: 0.02 kt1995: 0.023 kt1996: 0.023 kt1997: 0.025 kt1998: 0.027 kt1999: 0.026 kt2000: 0.021 kt2001: 0.022 kt2002: 0.023 kt2003: 0.025 kt2004: 0.024 kt2005: 0.022 kt2006: 0.024 kt2007: 0.026 kt2008: 0.03 kt2009: 0.032 kt2010: 0.037 kt2011: 0.04 kt2012: 0.039 kt2013: 0.041 kt2014: 0.043 kt2015: 0.048 kt2016: 0.059 kt2017: 0.068 kt2018: 0.072 kt2019: 0.072 kt2020: 0.062 kt2021: 0.071 kt2022: 0.064 kt2023: 0.066 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Paraguay recorded 0.0656 kt for food transport — emissions in 2023.

That represents a change of up 2.8% on the previous year and up 61.6% over ten years.

Over the whole period, food transport — emissions in Paraguay peaked at 0.0724 kt in 2018 and was at its lowest, 0.0129 kt, in 1990.

Paraguay ranks 75th of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions in Paraguay, year by year

Annual values for Food Transport — Emissions (N2O) in Paraguay, 1990 to 2023.
Year kt Change
1990 0.0129 kt
1991 0.0134 kt +3.9%
1992 0.0164 kt +22.4%
1993 0.0174 kt +6.1%
1994 0.02 kt +14.9%
1995 0.0233 kt +16.5%
1996 0.0228 kt -2.1%
1997 0.0254 kt +11.4%
1998 0.0272 kt +7.1%
1999 0.0262 kt -3.7%
2000 0.0208 kt -20.6%
2001 0.0219 kt +5.3%
2002 0.0229 kt +4.6%
2003 0.0245 kt +7.0%
2004 0.0238 kt -2.9%
2005 0.0222 kt -6.7%
2006 0.0236 kt +6.3%
2007 0.0257 kt +8.9%
2008 0.0296 kt +15.2%
2009 0.0318 kt +7.4%
2010 0.0373 kt +17.3%
2011 0.0398 kt +6.7%
2012 0.039 kt -2.0%
2013 0.0406 kt +4.1%
2014 0.043 kt +5.9%
2015 0.0483 kt +12.3%
2016 0.0593 kt +22.8%
2017 0.0676 kt +14.0%
2018 0.0724 kt +7.1%
2019 0.0716 kt -1.1%
2020 0.0619 kt -13.5%
2021 0.0706 kt +14.1%
2022 0.0638 kt -9.6%
2023 0.0656 kt +2.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0205 kt 0.0129 kt 0.0272 kt 10
2000s 0.0247 kt 0.0208 kt 0.0318 kt 10
2010s 0.0519 kt 0.0373 kt 0.0724 kt 10
2020s 0.0655 kt 0.0619 kt 0.0706 kt 4

Countries ranked near Paraguay

  1. 72 Sudan (former) 0.0711 kt compare
  2. 73 Angola 0.0708 kt compare
  3. 74 Turkmenistan 0.0705 kt compare
  4. 76 Finland 0.0635 kt compare
  5. 77 Ireland 0.0629 kt compare
  6. 78 Tunisia 0.0608 kt compare

See the full ranking of 260 places →

More climate change data for Paraguay

All data for Paraguay →

Frequently asked questions

What is food transport — emissions in Paraguay?
Food transport — emissions in Paraguay was 0.0656 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Paraguay?
The highest recorded value was 0.0724 kt in 2018.
What is the lowest food transport — emissions recorded in Paraguay?
The lowest recorded value was 0.0129 kt in 1990.
How does Paraguay rank for food transport — emissions?
Paraguay ranks 75th out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Paraguay?
Over the last ten years it is up 61.6%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-n2o-fao-tier-1/paraguay/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf