Food Transport — Emissions (N2O) in Bermuda
Bermuda: Food Transport — Emissions (N2O) was 0.0011 kt in 2023. ▼ Falling
Food Transport — Emissions in Bermuda, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food transport — emissions in Bermuda is 0.0011 kt, measured in 2023.
The figure is up 0.2% on the previous year and down 20.6% over ten years.
Over the whole period, food transport — emissions in Bermuda peaked at 0.0018 kt in 2010 and was at its lowest, 0.0009 kt, in 2020.
Bermuda ranks 205th of 233 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Transport — Emissions (N2O) in Bermuda, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0016 kt | — |
| 1991 | 0.0015 kt | -6.0% |
| 1992 | 0.0013 kt | -11.2% |
| 1993 | 0.0015 kt | +11.0% |
| 1994 | 0.0014 kt | -9.9% |
| 1995 | 0.0013 kt | -1.4% |
| 1996 | 0.0012 kt | -7.4% |
| 1997 | 0.0011 kt | -7.3% |
| 1998 | 0.0011 kt | -0.4% |
| 1999 | 0.0011 kt | -1.7% |
| 2000 | 0.0011 kt | -1.5% |
| 2001 | 0.0011 kt | -1.6% |
| 2002 | 0.0012 kt | +9.1% |
| 2003 | 0.0012 kt | -1.6% |
| 2004 | 0.0012 kt | +0.8% |
| 2005 | 0.0013 kt | +13.3% |
| 2006 | 0.0016 kt | +23.8% |
| 2007 | 0.0017 kt | +4.4% |
| 2008 | 0.0016 kt | -6.2% |
| 2009 | 0.0017 kt | +7.7% |
| 2010 | 0.0018 kt | +1.0% |
| 2011 | 0.0015 kt | -12.7% |
| 2012 | 0.0014 kt | -7.3% |
| 2013 | 0.0013 kt | -6.8% |
| 2014 | 0.0013 kt | -3.6% |
| 2015 | 0.0012 kt | -8.5% |
| 2016 | 0.0011 kt | -5.0% |
| 2017 | 0.0011 kt | -3.7% |
| 2018 | 0.001 kt | -5.0% |
| 2019 | 0.0009 kt | -7.4% |
| 2020 | 0.0009 kt | -2.3% |
| 2021 | 0.001 kt | +10.8% |
| 2022 | 0.001 kt | +3.1% |
| 2023 | 0.0011 kt | +0.2% |
Bermuda compared with similar countries
- Bermuda's 0.0011 kt is below the median for high income countries, which is 0.0411 kt, 3% of the median. (68 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0013 kt | 0.0011 kt | 0.0016 kt | 10 |
| 2000s | 0.0014 kt | 0.0011 kt | 0.0017 kt | 10 |
| 2010s | 0.0013 kt | 0.0009 kt | 0.0018 kt | 10 |
| 2020s | 0.001 kt | 0.0009 kt | 0.0011 kt | 4 |
Countries ranked near Bermuda
More climate change data for Bermuda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13,612 kg (2023)
- Emissions from crops — Emissions (CO2eq) 0.0795 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2023)
- Emissions from crops — Emissions 0.0003 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) 0.0795 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.0795 kt (2023)
- Synthetic Fertilizers — Emissions 0.0003 kt (2023)
- Synthetic Fertilizers — Direct emissions 0.0002 kt (2023)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 0 kt (2023)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 0 kt (2023)
Frequently asked questions
- What is food transport — emissions in Bermuda?
- Food transport — emissions in Bermuda was 0.0011 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Bermuda?
- The highest recorded value was 0.0018 kt in 2010.
- What is the lowest food transport — emissions recorded in Bermuda?
- The lowest recorded value was 0.0009 kt in 2020.
- How does Bermuda rank for food transport — emissions?
- Bermuda ranks 205th out of 233 countries with data for 2023.
- Is food transport — emissions rising or falling in Bermuda?
- Over the last ten years it is down 20.6%. The long-run trend across the full record is falling.
- Where does this Bermuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.