Food Transport — Energy Use in Eswatini

Eswatini: Food Transport — Energy Use was 16 TJ in 1994. ◆ Volatile

Latest (1994)
16 TJ
Change on year
unchanged
World rank
16th
of 37 countries
All-time high
55.99 TJ
in 1990
All-time low
16 TJ
in 1992
Years of data
5
1990–1994

Food Transport — Energy Use in Eswatini, 1990–1994

20304050601990199219941990: 56 TJ1991: 56 TJ1992: 16 TJ1993: 16 TJ1994: 16 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food transport — energy use in Eswatini is 16 TJ, measured in 1994. That is the lowest value across all 5 years on record.

That represents a change of down 71.4% over five years.

That places Eswatini 16th out of 37 countries with data for 1994, putting it in the middle of the range.

Countries ranked near Eswatini

  1. 13 Hungary 22.77 TJ compare
  2. 14 Poland 22.6 TJ compare
  3. 15 Belarus 19.62 TJ
  4. 17 India 14.93 TJ compare
  5. 18 Republic of Moldova 14.4 TJ
  6. 19 Ukraine 13.29 TJ

See the full ranking of 65 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is food transport — energy use in Eswatini?
Food transport — energy use in Eswatini was 16 TJ in 1994, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — energy use recorded in Eswatini?
The highest recorded value was 55.99 TJ in 1990.
What is the lowest food transport — energy use recorded in Eswatini?
The lowest recorded value was 16 TJ in 1992.
How does Eswatini rank for food transport — energy use?
Eswatini ranks 16th out of 37 countries with data for 1994.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 1,438 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.