Food Transport — Energy Use in Indonesia
Indonesia: Food Transport — Energy Use was 422.53 TJ in 1995. ▲ Rising
Food Transport — Energy Use in Indonesia, 1990–1995
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Indonesia recorded 422.53 TJ for food transport — energy use in 1995. That is the highest value across all 6 years on record.
Compared with earlier readings it is up 4.9% on the previous year and up 75.4% over ten years.
That places Indonesia 3rd out of 35 countries with data for 1995, putting it in the top 10%.
Countries ranked near Indonesia
- 1 China (People's Republic of) 2,241 TJ compare
- 1 China, mainland 2,241 TJ compare
- 4 South Africa 275.56 TJ compare
- 5 Germany 153.31 TJ compare
- 6 Kazakhstan 102.37 TJ
More climate change data for Indonesia
- Emissions from livestock — Emissions (CO2eq) 60,521 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23,775 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 36,746 kt (2050)
- Emissions from livestock — Emissions 89.72 kt (2050)
- Emissions from livestock — Emissions 1,312 kt (2050)
- Emissions from crops — Emissions (CO2eq) 101,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 26,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 75,346 kt (2050)
- Emissions from crops — Emissions 98.17 kt (2050)
- Emissions from crops — Emissions 2,691 kt (2050)
Frequently asked questions
- What is food transport — energy use in Indonesia?
- Food transport — energy use in Indonesia was 422.53 TJ in 1995, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — energy use recorded in Indonesia?
- The highest recorded value was 422.53 TJ in 1995.
- What is the lowest food transport — energy use recorded in Indonesia?
- The lowest recorded value was 240.95 TJ in 1990.
- How does Indonesia rank for food transport — energy use?
- Indonesia ranks 3rd out of 35 countries with data for 1995.
- Is food transport — energy use rising or falling in Indonesia?
- Over the last ten years it is up 75.4%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.