Food Transport — Energy Use in Sri Lanka
Sri Lanka: Food Transport — Energy Use was 0.1635 TJ in 2011. ◆ Volatile
Food Transport — Energy Use in Sri Lanka, 2005–2011
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2011, food transport — energy use in Sri Lanka stood at 0.1635 TJ.
Compared with earlier readings it is down 71.4% over ten years.
Sri Lanka ranks 35th of 35 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.2535 TJ | 0 TJ | 0.5724 TJ | 5 |
| 2010s | 0.0818 TJ | 0 TJ | 0.1635 TJ | 2 |
Countries ranked near Sri Lanka
- 32 Slovenia 0.4506 TJ compare
- 33 Belgium 0.4483 TJ
- 34 Azerbaijan 0.4294 TJ compare
More climate change data for Sri Lanka
- Emissions from livestock — Emissions (CO2eq) 3,418 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 618.46 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,800 kt (2050)
- Emissions from livestock — Emissions 2.33 kt (2050)
- Emissions from livestock — Emissions 100 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,071 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,097 kt (2050)
- Emissions from crops — Emissions 7.82 kt (2050)
- Emissions from crops — Emissions 74.88 kt (2050)
Frequently asked questions
- What is food transport — energy use in Sri Lanka?
- Food transport — energy use in Sri Lanka was 0.1635 TJ in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — energy use recorded in Sri Lanka?
- The highest recorded value was 0.5724 TJ in 2005.
- What is the lowest food transport — energy use recorded in Sri Lanka?
- The lowest recorded value was 0 TJ in 2009.
- How does Sri Lanka rank for food transport — energy use?
- Sri Lanka ranks 35th out of 35 countries with data for 2011.
- Is food transport — energy use rising or falling in Sri Lanka?
- Over the last ten years it is down 71.4%. The long-run trend across the full record is volatile.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.