Forest fires — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Namibia
Namibia: Forest fires — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 0.9016 kt in 2023. ◆ Volatile
Forest fires — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Namibia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Namibia recorded 0.9016 kt for forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 in 2023.
Compared with earlier readings it is up 116.1% on the previous year and up 544.0% over ten years.
Over the whole period, forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Namibia peaked at 89.44 kt in 2000 and was at its lowest, 0 kt, in 2001.
Namibia ranks 94th of 236 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.81 kt | 0.7308 kt | 65.73 kt | 10 |
| 2000s | 9.01 kt | 0 kt | 89.44 kt | 10 |
| 2010s | 0.1879 kt | 0 kt | 0.5544 kt | 10 |
| 2020s | 0.6426 kt | 0.07 kt | 1.18 kt | 4 |
Countries ranked near Namibia
- 91 Republic of Korea 1.11 kt compare
- 91 Uruguay 1.11 kt compare
- 93 New Zealand 0.9772 kt compare
- 95 Bosnia and Herzegovina 0.8372 kt compare
- 96 Iran (Islamic Republic of) 0.7672 kt compare
- 97 French Guiana 0.6692 kt compare
More climate change data for Namibia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,137 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,753 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,384 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.62 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 120.84 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 57.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 54.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.77 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.2054 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.099 kt (2050)
Frequently asked questions
- What is forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Namibia?
- Forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Namibia was 0.9016 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Namibia?
- The highest recorded value was 89.44 kt in 2000.
- What is the lowest forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Namibia?
- The lowest recorded value was 0 kt in 2001.
- How does Namibia rank for forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1?
- Namibia ranks 94th out of 236 countries with data for 2023.
- Is forest fires — emissions (co2eq) from ch4 (ar5) — fao tier 1 rising or falling in Namibia?
- Over the last ten years it is up 544.0%. The long-run trend across the full record is volatile.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Forest fires — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf