Forest fires — Emissions (CO2eq) from N2O in Bahamas
Bahamas: Forest fires — Emissions (CO2eq) from N2O was 8.21 kt in 2023. ◆ Volatile
Forest fires — Emissions (CO2eq) from N2O in Bahamas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bahamas recorded 8.21 kt for forest fires — emissions (co2eq) from n2o in 2023.
That represents a change of up 1,723.5% on the previous year and down 78.0% over ten years.
Over the whole period, forest fires — emissions (co2eq) from n2o in Bahamas peaked at 44.36 kt in 2017 and was at its lowest, 0.4505 kt, in 2022.
Bahamas ranks 59th of 219 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Forest fires — Emissions (CO2eq) from N2O in Bahamas, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 15.79 kt | — |
| 1991 | 15.79 kt | +0.0% |
| 1992 | 15.79 kt | +0.0% |
| 1993 | 15.79 kt | +0.0% |
| 1994 | 15.79 kt | +0.0% |
| 1995 | 15.79 kt | +0.0% |
| 1996 | 21.46 kt | +35.9% |
| 1997 | 21.2 kt | -1.2% |
| 1998 | 23.85 kt | +12.5% |
| 1999 | 23.61 kt | -1.0% |
| 2000 | 30.05 kt | +27.3% |
| 2001 | 6.89 kt | -77.1% |
| 2002 | 12.22 kt | +77.3% |
| 2003 | 2.52 kt | -79.4% |
| 2004 | 25.6 kt | +916.8% |
| 2005 | 16.93 kt | -33.9% |
| 2006 | 10.76 kt | -36.5% |
| 2007 | 1.93 kt | -82.0% |
| 2008 | 25.33 kt | +1209.6% |
| 2009 | 15.66 kt | -38.2% |
| 2010 | 7.74 kt | -50.6% |
| 2011 | 32.22 kt | +316.4% |
| 2012 | 3.87 kt | -88.0% |
| 2013 | 37.42 kt | +867.1% |
| 2014 | 7.05 kt | -81.2% |
| 2015 | 9.41 kt | +33.5% |
| 2016 | 21.2 kt | +125.4% |
| 2017 | 44.36 kt | +109.2% |
| 2018 | 4.05 kt | -90.9% |
| 2019 | 9.35 kt | +130.7% |
| 2020 | 12.96 kt | +38.5% |
| 2021 | 9.28 kt | -28.4% |
| 2022 | 0.4505 kt | -95.1% |
| 2023 | 8.21 kt | +1723.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18.49 kt | 15.79 kt | 23.85 kt | 10 |
| 2000s | 14.79 kt | 1.93 kt | 30.05 kt | 10 |
| 2010s | 17.67 kt | 3.87 kt | 44.36 kt | 10 |
| 2020s | 7.72 kt | 0.4505 kt | 12.96 kt | 4 |
Countries ranked near Bahamas
More climate change data for Bahamas
- Emissions from livestock — Emissions (CO2eq) 55.51 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 42.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.89 kt (2050)
- Emissions from livestock — Emissions 0.1608 kt (2050)
- Emissions from livestock — Emissions 0.4605 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1512 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
- Emissions from crops — Emissions 0.0054 kt (2050)
Frequently asked questions
- What is forest fires — emissions (co2eq) from n2o in Bahamas?
- Forest fires — emissions (co2eq) from n2o in Bahamas was 8.21 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest forest fires — emissions (co2eq) from n2o recorded in Bahamas?
- The highest recorded value was 44.36 kt in 2017.
- What is the lowest forest fires — emissions (co2eq) from n2o recorded in Bahamas?
- The lowest recorded value was 0.4505 kt in 2022.
- How does Bahamas rank for forest fires — emissions (co2eq) from n2o?
- Bahamas ranks 59th out of 219 countries with data for 2023.
- Is forest fires — emissions (co2eq) from n2o rising or falling in Bahamas?
- Over the last ten years it is down 78.0%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Forest fires — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf