Forest fires — Emissions (CO2eq) from N2O in Sri Lanka
Sri Lanka: Forest fires — Emissions (CO2eq) from N2O was 0.053 kt in 2023. ◆ Volatile
Forest fires — Emissions (CO2eq) from N2O in Sri Lanka, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Sri Lanka recorded 0.053 kt for forest fires — emissions (co2eq) from n2o in 2023.
Over the whole period, forest fires — emissions (co2eq) from n2o in Sri Lanka peaked at 12.46 kt in 1999 and was at its lowest, 0 kt, in 2001.
Sri Lanka ranks 99th of 219 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Forest fires — Emissions (CO2eq) from N2O in Sri Lanka, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.67 kt | — |
| 1991 | 1.67 kt | +0.0% |
| 1992 | 1.67 kt | +0.0% |
| 1993 | 1.67 kt | +0.0% |
| 1994 | 1.67 kt | +0.0% |
| 1995 | 1.67 kt | +0.0% |
| 1996 | 10.68 kt | +539.7% |
| 1997 | 3.82 kt | -64.3% |
| 1998 | 8.48 kt | +122.2% |
| 1999 | 12.46 kt | +46.9% |
| 2000 | 4.66 kt | -62.6% |
| 2001 | 0 kt | -100.0% |
| 2002 | 1.09 kt | — |
| 2003 | 3.55 kt | +226.8% |
| 2004 | 0.8215 kt | -76.9% |
| 2005 | 0.371 kt | -54.8% |
| 2006 | 0.477 kt | +28.6% |
| 2007 | 0.318 kt | -33.3% |
| 2008 | 0 kt | -100.0% |
| 2009 | 0.1325 kt | — |
| 2010 | 0 kt | -100.0% |
| 2011 | 0 kt | — |
| 2012 | 0.2915 kt | — |
| 2013 | 0 kt | -100.0% |
| 2014 | 0.4505 kt | — |
| 2015 | 0 kt | -100.0% |
| 2016 | 1.09 kt | — |
| 2017 | 0 kt | -100.0% |
| 2018 | 0 kt | — |
| 2019 | 0 kt | — |
| 2020 | 0 kt | — |
| 2021 | 0 kt | — |
| 2022 | 0 kt | — |
| 2023 | 0.053 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.54 kt | 1.67 kt | 12.46 kt | 10 |
| 2000s | 1.14 kt | 0 kt | 4.66 kt | 10 |
| 2010s | 0.1829 kt | 0 kt | 1.09 kt | 10 |
| 2020s | 0.0132 kt | 0 kt | 0.053 kt | 4 |
Countries ranked near Sri Lanka
More climate change data for Sri Lanka
- Emissions from livestock — Emissions (CO2eq) 3,418 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 618.46 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,800 kt (2050)
- Emissions from livestock — Emissions 2.33 kt (2050)
- Emissions from livestock — Emissions 100 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,071 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,097 kt (2050)
- Emissions from crops — Emissions 7.82 kt (2050)
- Emissions from crops — Emissions 74.88 kt (2050)
Frequently asked questions
- What is forest fires — emissions (co2eq) from n2o in Sri Lanka?
- Forest fires — emissions (co2eq) from n2o in Sri Lanka was 0.053 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest forest fires — emissions (co2eq) from n2o recorded in Sri Lanka?
- The highest recorded value was 12.46 kt in 1999.
- What is the lowest forest fires — emissions (co2eq) from n2o recorded in Sri Lanka?
- The lowest recorded value was 0 kt in 2001.
- How does Sri Lanka rank for forest fires — emissions (co2eq) from n2o?
- Sri Lanka ranks 99th out of 219 countries with data for 2023.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Forest fires — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf