Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Spain

Spain: Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) was 579.77 kt in 2020. ▲ Rising

Latest (2020)
579.77 kt
Change on year
up 16.3%
World rank
19th
of 212 countries
All-time high
579.77 kt
in 2020
All-time low
330.24 kt
in 1961
Years of data
58
1961–2020

Hen eggs in shell, fresh — Emissions (CO2eq) in Spain, 1961–2020

0200400600196119902020

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, hen eggs in shell, fresh — emissions (co2eq) in Spain stood at 579.77 kt. That is the highest value across all 58 years on record.

Compared with earlier readings it is up 16.3% on the previous year and up 11.2% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions (co2eq) in Spain peaked at 579.77 kt in 2020 and was at its lowest, 330.24 kt, in 1961.

That places Spain 19th out of 212 countries with data for 2020, putting it in the top 10%.

The long-run direction has been consistently rising across the 58 years of available data.

Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Spain, year by year

Annual values for Hen eggs in shell, fresh — Emissions (CO2eq) (AR5) in Spain, 1961 to 2020.
Year kt Change
1961 330.24 kt —
1962 346.07 kt +4.8%
1963 408.19 kt +18.0%
1964 393.59 kt -3.6%
1965 353.54 kt -10.2%
1966 399.56 kt +13.0%
1967 403.62 kt +1.0%
1968 413.34 kt +2.4%
1969 417.37 kt +1.0%
1970 434.65 kt +4.1%
1971 453.79 kt +4.4%
1972 485.99 kt +7.1%
1973 380.65 kt -21.7%
1974 408.89 kt +7.4%
1975 479.26 kt +17.2%
1976 494.54 kt +3.2%
1977 528.95 kt +7.0%
1978 496.02 kt -6.2%
1979 501.59 kt +1.1%
1980 528.96 kt +5.5%
1981 524.65 kt -0.8%
1982 549.29 kt +4.7%
1983 546.02 kt -0.6%
1984 498.88 kt -8.6%
1985 499.73 kt +0.2%
1986 515 kt +3.1%
1987 507.37 kt -1.5%
1988 511.89 kt +0.9%
1989 483.67 kt -5.5%
1990 501.35 kt +3.7%
1991 478.02 kt -4.7%
1992 452.03 kt -5.4%
1993 405.61 kt -10.3%
1994 430.74 kt +6.2%
1995 465.06 kt +8.0%
1996 419.53 kt -9.8%
1997 440.01 kt +4.9%
1998 423.92 kt -3.7%
1999 436.21 kt +2.9%
2000 473.56 kt +8.6%
2001 480.22 kt +1.4%
2002 478.44 kt -0.4%
2003 493.82 kt +3.2%
2004 534.65 kt +8.3%
2005 521.5 kt -2.5%
2006 520.94 kt -0.1%
2007 514.88 kt -1.2%
2008 509.76 kt -1.0%
2009 515.89 kt +1.2%
2010 521.14 kt +1.0%
2011 504.67 kt -3.2%
2012 445.02 kt -11.8%
2013 455.47 kt +2.3%
2014 474.31 kt +4.1%
2015 487.75 kt +2.8%
2016 490.85 kt +0.6%
2017 498.66 kt +1.6%
2020 579.77 kt +16.3%

Spain compared with similar countries

  • Spain's 579.77 kt is above the median for high income countries, which is 36.34 kt, 16.0× the median. (56 countries reporting)
  • Spain's 579.77 kt is above the median for Europe & Central Asia, which is 49.52 kt, 11.7× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 385.06 kt 330.24 kt 417.37 kt 9
1970s 466.43 kt 380.65 kt 528.95 kt 10
1980s 516.55 kt 483.67 kt 549.29 kt 10
1990s 445.25 kt 405.61 kt 501.35 kt 10
2000s 504.37 kt 473.56 kt 534.65 kt 10
2010s 484.73 kt 445.02 kt 521.14 kt 8
2020s 579.77 kt 579.77 kt 579.77 kt 1

Countries ranked near Spain

  1. 16 France 641.38 kt compare
  2. 17 Pakistan 639.55 kt compare
  3. 18 Türkiye 617.6 kt compare
  4. 20 Malaysia 575.77 kt compare
  5. 21 United Kingdom of Great Britain and Northern Ireland 572.05 kt compare
  6. 22 Romania 552.69 kt compare

See the full ranking of 242 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is hen eggs in shell, fresh — emissions (co2eq) in Spain?
Hen eggs in shell, fresh — emissions (co2eq) in Spain was 579.77 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions (co2eq) recorded in Spain?
The highest recorded value was 579.77 kt in 2020.
What is the lowest hen eggs in shell, fresh — emissions (co2eq) recorded in Spain?
The lowest recorded value was 330.24 kt in 1961.
How does Spain rank for hen eggs in shell, fresh — emissions (co2eq)?
Spain ranks 19th out of 212 countries with data for 2020.
Is hen eggs in shell, fresh — emissions (co2eq) rising or falling in Spain?
Over the last ten years it is up 11.2%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Emissions (CO2eq) in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-co2eq-ar5/spain/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.