Hen eggs in shell, fresh β€” Emissions intensity in Equatorial Guinea

Equatorial Guinea: Hen eggs in shell, fresh β€” Emissions intensity was 1.19 kg CO2eq/kg in 2023. β–Ό Falling

Latest (2023)
1.19 kg CO2eq/kg
Change on year
down 0.2%
World rank
54th
of 207 countries
All-time high
1.9 kg CO2eq/kg
in 1969
All-time low
0.8128 kg CO2eq/kg
in 2005
Years of data
63
1961–2023

Hen eggs in shell, fresh β€” Emissions intensity in Equatorial Guinea, 1961–2023

00.511.52196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Equatorial Guinea recorded 1.19 kg CO2eq/kg for hen eggs in shell, fresh β€” emissions intensity in 2023.

That represents a change of down 0.2% on the previous year and down 8.7% over ten years.

Over the whole period, hen eggs in shell, fresh β€” emissions intensity in Equatorial Guinea peaked at 1.9 kg CO2eq/kg in 1969 and was at its lowest, 0.8128 kg CO2eq/kg, in 2005.

Equatorial Guinea ranks 54th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.52 kg CO2eq/kg 1.33 kg CO2eq/kg 1.9 kg CO2eq/kg 9
1970s 1.8 kg CO2eq/kg 1.72 kg CO2eq/kg 1.9 kg CO2eq/kg 10
1980s 1.75 kg CO2eq/kg 1.66 kg CO2eq/kg 1.86 kg CO2eq/kg 10
1990s 1.4 kg CO2eq/kg 1.15 kg CO2eq/kg 1.86 kg CO2eq/kg 10
2000s 1.13 kg CO2eq/kg 0.8128 kg CO2eq/kg 1.32 kg CO2eq/kg 10
2010s 1.18 kg CO2eq/kg 0.9116 kg CO2eq/kg 1.34 kg CO2eq/kg 10
2020s 1.19 kg CO2eq/kg 1.14 kg CO2eq/kg 1.23 kg CO2eq/kg 4

Countries ranked near Equatorial Guinea

  1. 51 Poland 1.21 kg CO2eq/kg compare
  2. 52 Hungary 1.21 kg CO2eq/kg compare
  3. 53 Belize 1.2 kg CO2eq/kg compare
  4. 55 Saint Kitts and Nevis 1.17 kg CO2eq/kg compare
  5. 56 Albania 1.16 kg CO2eq/kg compare
  6. 56 Zimbabwe 1.16 kg CO2eq/kg compare

See the full ranking of 240 places β†’

More climate change data for Equatorial Guinea

All data for Equatorial Guinea β†’

Frequently asked questions

What is hen eggs in shell, fresh β€” emissions intensity in Equatorial Guinea?
Hen eggs in shell, fresh β€” emissions intensity in Equatorial Guinea was 1.19 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh β€” emissions intensity recorded in Equatorial Guinea?
The highest recorded value was 1.9 kg CO2eq/kg in 1969.
What is the lowest hen eggs in shell, fresh β€” emissions intensity recorded in Equatorial Guinea?
The lowest recorded value was 0.8128 kg CO2eq/kg in 2005.
How does Equatorial Guinea rank for hen eggs in shell, fresh β€” emissions intensity?
Equatorial Guinea ranks 54th out of 207 countries with data for 2023.
Is hen eggs in shell, fresh β€” emissions intensity rising or falling in Equatorial Guinea?
Over the last ten years it is down 8.7%. The long-run trend across the full record is falling.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh β€” Emissions intensity. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Hen eggs in shell, fresh β€” Emissions intensity in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/equatorial-guinea/

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About this data

Indicator
Hen eggs in shell, fresh β€” Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.