Hen eggs in shell, fresh — Production, per capita in Guinea-Bissau

Guinea-Bissau: Hen eggs in shell, fresh — Production, per capita was 0.0006 t per person in 2023. ▲ Rising

Latest (2023)
0.0006 t per person
Change on year
down 1.2%
World rank
152nd
of 167 countries
All-time high
0.0009 t per person
in 2009
All-time low
0.0002 t per person
in 1963
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production, per capita in Guinea-Bissau, 1961–2023

000.0010.001196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, hen eggs in shell, fresh — production, per capita in Guinea-Bissau stood at 0.0006 t per person.

That represents a change of down 1.2% on the previous year and down 27.2% over ten years.

Over the whole period, hen eggs in shell, fresh — production, per capita in Guinea-Bissau peaked at 0.0009 t per person in 2009 and was at its lowest, 0.0002 t per person, in 1963.

That places Guinea-Bissau 152nd out of 167 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production, per capita in Guinea-Bissau, year by year

Annual values for Hen eggs in shell, fresh — Production, per capita in Guinea-Bissau, 1961 to 2023.
Year t per person Change
1961 0.0002 t per person —
1962 0.0002 t per person -1.2%
1963 0.0002 t per person -0.8%
1964 0.0003 t per person +17.8%
1965 0.0003 t per person +2.4%
1966 0.0003 t per person +4.3%
1967 0.0003 t per person -0.4%
1968 0.0003 t per person +9.4%
1969 0.0003 t per person -0.6%
1970 0.0003 t per person -0.5%
1971 0.0004 t per person +12.2%
1972 0.0004 t per person -0.1%
1973 0.0004 t per person -1.0%
1974 0.0004 t per person -3.3%
1975 0.0004 t per person +4.7%
1976 0.0003 t per person -6.2%
1977 0.0004 t per person +2.9%
1978 0.0003 t per person -6.3%
1979 0.0003 t per person -3.4%
1980 0.0003 t per person +7.8%
1981 0.0004 t per person +6.6%
1982 0.0004 t per person +6.0%
1983 0.0004 t per person +5.5%
1984 0.0005 t per person +11.5%
1985 0.0005 t per person +4.2%
1986 0.0005 t per person +9.4%
1987 0.0006 t per person +8.3%
1988 0.0006 t per person -1.6%
1989 0.0006 t per person -1.6%
1990 0.0005 t per person -9.7%
1991 0.0006 t per person +18.5%
1992 0.0006 t per person -2.8%
1993 0.0006 t per person +0.7%
1994 0.0005 t per person -6.6%
1995 0.0005 t per person -2.4%
1996 0.0006 t per person +13.5%
1997 0.0007 t per person +24.7%
1998 0.0008 t per person +0.8%
1999 0.0008 t per person +5.8%
2000 0.0008 t per person +1.6%
2001 0.0008 t per person +1.1%
2002 0.0008 t per person +2.5%
2003 0.0008 t per person -3.6%
2004 0.0008 t per person +1.4%
2005 0.0008 t per person -0.2%
2006 0.0008 t per person +3.6%
2007 0.0009 t per person +1.3%
2008 0.0009 t per person +1.2%
2009 0.0009 t per person +1.0%
2010 0.0009 t per person -2.5%
2011 0.0009 t per person -0.2%
2012 0.0008 t per person -0.3%
2013 0.0008 t per person -2.6%
2014 0.0008 t per person -1.9%
2015 0.0008 t per person -1.8%
2016 0.0008 t per person -2.1%
2017 0.0008 t per person -2.0%
2018 0.0007 t per person -2.8%
2019 0.0006 t per person -13.8%
2020 0.0006 t per person -2.0%
2021 0.0006 t per person -1.7%
2022 0.0006 t per person -1.4%
2023 0.0006 t per person -1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0003 t per person 0.0002 t per person 0.0003 t per person 9
1970s 0.0004 t per person 0.0003 t per person 0.0004 t per person 10
1980s 0.0005 t per person 0.0003 t per person 0.0006 t per person 10
1990s 0.0006 t per person 0.0005 t per person 0.0008 t per person 10
2000s 0.0008 t per person 0.0008 t per person 0.0009 t per person 10
2010s 0.0008 t per person 0.0006 t per person 0.0009 t per person 10
2020s 0.0006 t per person 0.0006 t per person 0.0006 t per person 4

Countries ranked near Guinea-Bissau

  1. 149 Solomon Islands 0.0007 t per person compare
  2. 150 Eritrea 0.0006 t per person compare
  3. 151 Lesotho 0.0006 t per person compare
  4. 153 Madagascar 0.0006 t per person compare
  5. 154 Rwanda 0.0006 t per person compare
  6. 155 Afghanistan 0.0005 t per person compare

See the full ranking of 168 places →

More climate change data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is hen eggs in shell, fresh — production, per capita in Guinea-Bissau?
Hen eggs in shell, fresh — production, per capita in Guinea-Bissau was 0.0006 t per person in 2023, according to Statizoid (derived).
What is the highest hen eggs in shell, fresh — production, per capita recorded in Guinea-Bissau?
The highest recorded value was 0.0009 t per person in 2009.
What is the lowest hen eggs in shell, fresh — production, per capita recorded in Guinea-Bissau?
The lowest recorded value was 0.0002 t per person in 1963.
How does Guinea-Bissau rank for hen eggs in shell, fresh — production, per capita?
Guinea-Bissau ranks 152nd out of 167 countries with data for 2023.
Is hen eggs in shell, fresh — production, per capita rising or falling in Guinea-Bissau?
Over the last ten years it is down 27.2%. The long-run trend across the full record is rising.
Where does this Guinea-Bissau data come from?
The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production, per capita in Guinea-Bissau. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production-per-capita-2/guinea-bissau/

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How this figure is calculated

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Hen eggs in shell, fresh — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Hen eggs in shell, fresh — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,593 data points, 1961–2023
Last refreshed

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.