Incineration — Emissions in South America
South America: Incineration — Emissions was 35.1 kt in 2023. ▲ Rising
Incineration — Emissions in South America, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, incineration — emissions in South America stood at 35.1 kt.
That represents a change of up 0.3% on the previous year and down 0.1% over ten years.
Over the whole period, incineration — emissions in South America peaked at 35.12 kt in 2013 and was at its lowest, 32.77 kt, in 1991.
That places South America 24th out of 25 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 33.3 kt | 32.77 kt | 33.79 kt | 10 |
| 2000s | 33.84 kt | 33.17 kt | 34.6 kt | 10 |
| 2010s | 34.98 kt | 34.83 kt | 35.12 kt | 10 |
| 2020s | 34.88 kt | 34.63 kt | 35.1 kt | 4 |
Countries ranked near South America
More climate change data for South America
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1.01 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 224,200 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 781,384 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 846.04 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 27,907 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 123,748 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 96,422 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 27,326 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 363.86 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 975.93 kt (2050)
Frequently asked questions
- What is incineration — emissions in South America?
- Incineration — emissions in South America was 35.1 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest incineration — emissions recorded in South America?
- The highest recorded value was 35.12 kt in 2013.
- What is the lowest incineration — emissions recorded in South America?
- The lowest recorded value was 32.77 kt in 1991.
- How does South America rank for incineration — emissions?
- South America ranks 24th out of 25 groups with data for 2023.
- Is incineration — emissions rising or falling in South America?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Incineration — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.