IPCC Agriculture — Direct emissions in Bhutan

Bhutan: IPCC Agriculture — Direct emissions was 0.2058 kt in 2023. ▲ Rising

Latest (2023)
0.2058 kt
Change on year
down 6.3%
World rank
161st
of 201 countries
All-time high
0.282 kt
in 1990
All-time low
0.1387 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Direct emissions in Bhutan, 1961–2023

00.10.20.3196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, ipcc agriculture — direct emissions in Bhutan stood at 0.2058 kt.

Compared with earlier readings it is down 6.3% on the previous year and down 10.1% over ten years.

Over the whole period, ipcc agriculture — direct emissions in Bhutan peaked at 0.282 kt in 1990 and was at its lowest, 0.1387 kt, in 1961.

Bhutan ranks 161st of 201 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Direct emissions in Bhutan, year by year

Annual values for IPCC Agriculture — Direct emissions (N2O) in Bhutan, 1961 to 2023.
Year kt Change
1961 0.1387 kt
1962 0.1428 kt +3.0%
1963 0.1461 kt +2.3%
1964 0.15 kt +2.7%
1965 0.1537 kt +2.5%
1966 0.1567 kt +2.0%
1967 0.1606 kt +2.5%
1968 0.1644 kt +2.4%
1969 0.1684 kt +2.4%
1970 0.1723 kt +2.3%
1971 0.1762 kt +2.3%
1972 0.1803 kt +2.3%
1973 0.1835 kt +1.8%
1974 0.1886 kt +2.8%
1975 0.1938 kt +2.8%
1976 0.1994 kt +2.9%
1977 0.2037 kt +2.2%
1978 0.2086 kt +2.4%
1979 0.2122 kt +1.7%
1980 0.2165 kt +2.0%
1981 0.225 kt +3.9%
1982 0.2325 kt +3.3%
1983 0.2417 kt +4.0%
1984 0.2518 kt +4.2%
1985 0.2594 kt +3.0%
1986 0.2625 kt +1.2%
1987 0.2735 kt +4.2%
1988 0.2615 kt -4.4%
1989 0.2656 kt +1.6%
1990 0.282 kt +6.2%
1991 0.2016 kt -28.5%
1992 0.1873 kt -7.1%
1993 0.1913 kt +2.1%
1994 0.1952 kt +2.0%
1995 0.2132 kt +9.2%
1996 0.2117 kt -0.7%
1997 0.212 kt +0.1%
1998 0.2101 kt -0.9%
1999 0.2158 kt +2.7%
2000 0.1941 kt -10.1%
2001 0.178 kt -8.3%
2002 0.1849 kt +3.9%
2003 0.1907 kt +3.1%
2004 0.1981 kt +3.9%
2005 0.2205 kt +11.3%
2006 0.2266 kt +2.8%
2007 0.2305 kt +1.7%
2008 0.2472 kt +7.2%
2009 0.2302 kt -6.9%
2010 0.2163 kt -6.0%
2011 0.2284 kt +5.6%
2012 0.2208 kt -3.3%
2013 0.2288 kt +3.6%
2014 0.2349 kt +2.7%
2015 0.2368 kt +0.8%
2016 0.2488 kt +5.1%
2017 0.2541 kt +2.1%
2018 0.2631 kt +3.5%
2019 0.253 kt -3.8%
2020 0.2507 kt -0.9%
2021 0.2361 kt -5.8%
2022 0.2197 kt -6.9%
2023 0.2058 kt -6.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1535 kt 0.1387 kt 0.1684 kt 9
1970s 0.1919 kt 0.1723 kt 0.2122 kt 10
1980s 0.249 kt 0.2165 kt 0.2735 kt 10
1990s 0.212 kt 0.1873 kt 0.282 kt 10
2000s 0.2101 kt 0.178 kt 0.2472 kt 10
2010s 0.2385 kt 0.2163 kt 0.2631 kt 10
2020s 0.2281 kt 0.2058 kt 0.2507 kt 4

Countries ranked near Bhutan

  1. 158 Mauritius 0.2942 kt compare
  2. 159 Brunei Darussalam 0.2244 kt compare
  3. 160 Montenegro 0.2207 kt compare
  4. 162 Vanuatu 0.2002 kt compare
  5. 163 New Caledonia 0.1815 kt compare
  6. 164 Comoros 0.1157 kt compare

See the full ranking of 253 places →

More climate change data for Bhutan

All data for Bhutan →

Frequently asked questions

What is ipcc agriculture — direct emissions in Bhutan?
Ipcc agriculture — direct emissions in Bhutan was 0.2058 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — direct emissions recorded in Bhutan?
The highest recorded value was 0.282 kt in 1990.
What is the lowest ipcc agriculture — direct emissions recorded in Bhutan?
The lowest recorded value was 0.1387 kt in 1961.
How does Bhutan rank for ipcc agriculture — direct emissions?
Bhutan ranks 161st out of 201 countries with data for 2023.
Is ipcc agriculture — direct emissions rising or falling in Bhutan?
Over the last ten years it is down 10.1%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Direct emissions in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-direct-emissions-n2o-fao-tier-1/bhutan/

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About this data

Indicator
IPCC Agriculture — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,507 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf