IPCC Agriculture — Direct emissions in Japan

Japan: IPCC Agriculture — Direct emissions was 17.6 kt in 2023. ▼ Falling

Latest (2023)
17.6 kt
Change on year
down 0.3%
World rank
51st
of 201 countries
All-time high
25.32 kt
in 1986
All-time low
17.47 kt
in 2011
Years of data
63
1961–2023

IPCC Agriculture — Direct emissions in Japan, 1961–2023

0102030196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Japan recorded 17.6 kt for ipcc agriculture — direct emissions in 2023.

That represents a change of down 0.3% on the previous year and down 3.4% over ten years.

Over the whole period, ipcc agriculture — direct emissions in Japan peaked at 25.32 kt in 1986 and was at its lowest, 17.47 kt, in 2011.

Japan ranks 51st of 201 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

IPCC Agriculture — Direct emissions in Japan, year by year

Annual values for IPCC Agriculture — Direct emissions (N2O) in Japan, 1961 to 2023.
Year kt Change
1961 20.75 kt
1962 21.58 kt +4.0%
1963 21.83 kt +1.1%
1964 21.52 kt -1.4%
1965 21.56 kt +0.2%
1966 22.03 kt +2.2%
1967 23.1 kt +4.8%
1968 23.49 kt +1.7%
1969 23.36 kt -0.6%
1970 22.62 kt -3.2%
1971 22.24 kt -1.7%
1972 23.08 kt +3.8%
1973 24.57 kt +6.4%
1974 22.75 kt -7.4%
1975 22.12 kt -2.8%
1976 22.71 kt +2.7%
1977 23.57 kt +3.8%
1978 23.95 kt +1.6%
1979 25.1 kt +4.8%
1980 22.39 kt -10.8%
1981 23.11 kt +3.2%
1982 24.05 kt +4.1%
1983 24.59 kt +2.2%
1984 25.06 kt +1.9%
1985 24.93 kt -0.5%
1986 25.32 kt +1.6%
1987 24.83 kt -2.0%
1988 24.35 kt -1.9%
1989 24.43 kt +0.3%
1990 24 kt -1.7%
1991 23.27 kt -3.0%
1992 23.52 kt +1.1%
1993 23.55 kt +0.1%
1994 23.7 kt +0.7%
1995 22.4 kt -5.5%
1996 21.83 kt -2.5%
1997 21.41 kt -1.9%
1998 20.8 kt -2.9%
1999 20.75 kt -0.2%
2000 20.83 kt +0.4%
2001 20.59 kt -1.2%
2002 20.39 kt -1.0%
2003 20.45 kt +0.3%
2004 20.2 kt -1.2%
2005 19.94 kt -1.3%
2006 19.71 kt -1.1%
2007 20.29 kt +2.9%
2008 18.43 kt -9.2%
2009 18.18 kt -1.3%
2010 19.04 kt +4.7%
2011 17.47 kt -8.3%
2012 17.61 kt +0.8%
2013 18.23 kt +3.5%
2014 18.58 kt +1.9%
2015 17.85 kt -3.9%
2016 18.05 kt +1.2%
2017 18.2 kt +0.8%
2018 17.99 kt -1.1%
2019 17.86 kt -0.8%
2020 17.91 kt +0.3%
2021 17.92 kt +0.1%
2022 17.66 kt -1.5%
2023 17.6 kt -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22.14 kt 20.75 kt 23.49 kt 9
1970s 23.27 kt 22.12 kt 25.1 kt 10
1980s 24.3 kt 22.39 kt 25.32 kt 10
1990s 22.52 kt 20.75 kt 24 kt 10
2000s 19.9 kt 18.18 kt 20.83 kt 10
2010s 18.09 kt 17.47 kt 19.04 kt 10
2020s 17.77 kt 17.6 kt 17.92 kt 4

Countries ranked near Japan

  1. 48 Yugoslav SFR 19.61 kt compare
  2. 49 Morocco 18.51 kt compare
  3. 50 Romania 18.09 kt compare
  4. 52 Malawi 17.03 kt compare
  5. 53 Turkmenistan 16.01 kt compare
  6. 54 Belarus 15.8 kt compare

See the full ranking of 253 places →

More climate change data for Japan

All data for Japan →

Frequently asked questions

What is ipcc agriculture — direct emissions in Japan?
Ipcc agriculture — direct emissions in Japan was 17.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — direct emissions recorded in Japan?
The highest recorded value was 25.32 kt in 1986.
What is the lowest ipcc agriculture — direct emissions recorded in Japan?
The lowest recorded value was 17.47 kt in 2011.
How does Japan rank for ipcc agriculture — direct emissions?
Japan ranks 51st out of 201 countries with data for 2023.
Is ipcc agriculture — direct emissions rising or falling in Japan?
Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Direct emissions in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-direct-emissions-n2o-fao-tier-1/japan/

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About this data

Indicator
IPCC Agriculture — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,507 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf