IPCC Agriculture — Direct emissions in Panama

Panama: IPCC Agriculture — Direct emissions was 3.21 kt in 2023. ▲ Rising

Latest (2023)
3.21 kt
Change on year
up 9.4%
World rank
118th
of 201 countries
All-time high
3.21 kt
in 2023
All-time low
1.34 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Direct emissions in Panama, 1961–2023

0123196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — direct emissions in Panama is 3.21 kt, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 9.4% on the previous year and up 2.4% over ten years.

Over the whole period, ipcc agriculture — direct emissions in Panama peaked at 3.21 kt in 2023 and was at its lowest, 1.34 kt, in 1961.

Panama ranks 118th of 201 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Direct emissions in Panama, year by year

Annual values for IPCC Agriculture — Direct emissions (N2O) in Panama, 1961 to 2023.
Year kt Change
1961 1.34 kt
1962 1.5 kt +11.8%
1963 1.52 kt +0.9%
1964 1.59 kt +4.6%
1965 1.64 kt +3.3%
1966 1.72 kt +5.0%
1967 1.72 kt +0.1%
1968 1.91 kt +10.6%
1969 1.99 kt +4.3%
1970 2.01 kt +1.4%
1971 2.08 kt +3.2%
1972 2.15 kt +3.4%
1973 2.13 kt -1.0%
1974 2.18 kt +2.4%
1975 2.19 kt +0.7%
1976 2.18 kt -0.5%
1977 2.18 kt -0.0%
1978 2.21 kt +1.5%
1979 2.3 kt +3.7%
1980 2.26 kt -1.7%
1981 2.35 kt +4.1%
1982 2.36 kt +0.5%
1983 2.33 kt -1.2%
1984 2.34 kt +0.4%
1985 2.37 kt +1.4%
1986 2.48 kt +4.7%
1987 2.45 kt -1.3%
1988 2.46 kt +0.5%
1989 2.42 kt -1.7%
1990 2.46 kt +1.5%
1991 2.43 kt -1.3%
1992 2.59 kt +6.4%
1993 2.64 kt +2.2%
1994 2.55 kt -3.6%
1995 2.53 kt -0.6%
1996 2.66 kt +5.2%
1997 2.44 kt -8.3%
1998 2.52 kt +3.1%
1999 2.43 kt -3.3%
2000 2.41 kt -1.2%
2001 2.67 kt +11.0%
2002 2.67 kt -0.1%
2003 2.66 kt -0.1%
2004 2.59 kt -2.9%
2005 2.69 kt +4.0%
2006 2.72 kt +1.0%
2007 2.65 kt -2.6%
2008 2.78 kt +5.0%
2009 2.8 kt +0.5%
2010 2.9 kt +3.6%
2011 2.91 kt +0.5%
2012 3.07 kt +5.3%
2013 3.14 kt +2.3%
2014 2.87 kt -8.4%
2015 2.78 kt -3.4%
2016 2.71 kt -2.2%
2017 2.73 kt +0.6%
2018 2.87 kt +4.9%
2019 2.81 kt -2.1%
2020 2.99 kt +6.7%
2021 3.16 kt +5.6%
2022 2.94 kt -7.1%
2023 3.21 kt +9.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.66 kt 1.34 kt 1.99 kt 9
1970s 2.16 kt 2.01 kt 2.3 kt 10
1980s 2.38 kt 2.26 kt 2.48 kt 10
1990s 2.52 kt 2.43 kt 2.66 kt 10
2000s 2.66 kt 2.41 kt 2.8 kt 10
2010s 2.88 kt 2.71 kt 3.14 kt 10
2020s 3.08 kt 2.94 kt 3.21 kt 4

Countries ranked near Panama

  1. 115 Rwanda 3.45 kt compare
  2. 116 Libya 3.26 kt compare
  3. 117 Slovakia 3.25 kt compare
  4. 119 Croatia 2.87 kt compare
  5. 120 Georgia 2.65 kt compare
  6. 121 Sierra Leone 2.56 kt compare

See the full ranking of 253 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is ipcc agriculture — direct emissions in Panama?
Ipcc agriculture — direct emissions in Panama was 3.21 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — direct emissions recorded in Panama?
The highest recorded value was 3.21 kt in 2023.
What is the lowest ipcc agriculture — direct emissions recorded in Panama?
The lowest recorded value was 1.34 kt in 1961.
How does Panama rank for ipcc agriculture — direct emissions?
Panama ranks 118th out of 201 countries with data for 2023.
Is ipcc agriculture — direct emissions rising or falling in Panama?
Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Direct emissions in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-direct-emissions-n2o-fao-tier-1/panama/

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About this data

Indicator
IPCC Agriculture — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,507 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf