IPCC Agriculture — Emissions in Bulgaria

Bulgaria: IPCC Agriculture — Emissions was 66.47 kt in 2023. ▼ Falling

Latest (2023)
66.47 kt
Change on year
down 0.3%
World rank
117th
of 225 countries
All-time high
278.96 kt
in 1982
All-time low
66.47 kt
in 2023
Years of data
63
1961–2023

IPCC Agriculture — Emissions in Bulgaria, 1961–2023

50100150200250300196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, ipcc agriculture — emissions in Bulgaria stood at 66.47 kt. That is the lowest value across all 63 years on record.

Compared with earlier readings it is down 0.3% on the previous year and down 7.2% over ten years.

Over the whole period, ipcc agriculture — emissions in Bulgaria peaked at 278.96 kt in 1982 and was at its lowest, 66.47 kt, in 2023.

Bulgaria ranks 117th of 225 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 241.18 kt 223.91 kt 254.77 kt 9
1970s 247.2 kt 217.65 kt 271.19 kt 10
1980s 266.4 kt 243.99 kt 278.96 kt 10
1990s 147.2 kt 104.17 kt 235.97 kt 10
2000s 92.48 kt 80.49 kt 109.17 kt 10
2010s 73.32 kt 67.77 kt 76.13 kt 10
2020s 69.64 kt 66.47 kt 73.9 kt 4

Countries ranked near Bulgaria

  1. 114 Finland 78.05 kt compare
  2. 115 Togo 69.74 kt compare
  3. 116 Libya 66.96 kt compare
  4. 118 Rwanda 66 kt compare
  5. 119 Lithuania 62.28 kt compare
  6. 120 United Arab Emirates 55.74 kt compare

See the full ranking of 279 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is ipcc agriculture — emissions in Bulgaria?
Ipcc agriculture — emissions in Bulgaria was 66.47 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions recorded in Bulgaria?
The highest recorded value was 278.96 kt in 1982.
What is the lowest ipcc agriculture — emissions recorded in Bulgaria?
The lowest recorded value was 66.47 kt in 2023.
How does Bulgaria rank for ipcc agriculture — emissions?
Bulgaria ranks 117th out of 225 countries with data for 2023.
Is ipcc agriculture — emissions rising or falling in Bulgaria?
Over the last ten years it is down 7.2%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

IPCC Agriculture — Emissions in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-ch4-fao-tier-1/bulgaria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/ipcc-agriculture-emissions-ch4-fao-tier-1/bulgaria/">IPCC Agriculture — Emissions in Bulgaria</a> — Statizoid

About this data

Indicator
IPCC Agriculture — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
279 places, 15,374 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf