IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC (UNFCCC) in Chad
Chad: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC (UNFCCC) was 8,744 kt in 2003. ▬ Flat
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Chad, 1993–2003
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Chad recorded 8,744 kt for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc in 2003.
The figure is up 2.9% on the previous year and down 1.3% over ten years.
Over the whole period, ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc in Chad peaked at 8,857 kt in 1993 and was at its lowest, 7,906 kt, in 1998.
That places Chad 43rd out of 97 countries with data for 2003, putting it in the middle of the range.
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC (UNFCCC) in Chad, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 8,857 kt | — |
| 1998 | 7,906 kt | -10.7% |
| 1999 | 8,052 kt | +1.8% |
| 2000 | 8,180 kt | +1.6% |
| 2001 | 8,336 kt | +1.9% |
| 2002 | 8,494 kt | +1.9% |
| 2003 | 8,744 kt | +2.9% |
Chad compared with similar countries
- Chad's 8,744 kt is below the median for low income countries, which is 13,185 kt, 66% of the median. (5 countries reporting)
- Chad's 8,744 kt is above the median for Sub-Saharan Africa, which is 7,616 kt, 1.1× the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,272 kt | 7,906 kt | 8,857 kt | 3 |
| 2000s | 8,438 kt | 8,180 kt | 8,744 kt | 4 |
Countries ranked near Chad
More climate change data for Chad
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 24.82 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,920 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,959 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,960 kt (2050)
- Emissions from livestock — Emissions 60.22 kt (2050)
- Emissions from livestock — Emissions 1,284 kt (2050)
- Emissions from crops — Emissions (CO2eq) 675.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 403.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 271.74 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc in Chad?
- Ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc in Chad was 8,744 kt in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Chad?
- The highest recorded value was 8,857 kt in 1993.
- What is the lowest ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Chad?
- The lowest recorded value was 7,906 kt in 1998.
- How does Chad rank for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
- Chad ranks 43rd out of 97 countries with data for 2003.
- Is ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc rising or falling in Chad?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is flat.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf