IPCC Agriculture — Emissions (CO2eq) from N2O in Belgium
Belgium: IPCC Agriculture — Emissions (CO2eq) from N2O was 2,536 kt in 2023. ▬ Flat
IPCC Agriculture — Emissions (CO2eq) from N2O in Belgium, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Belgium recorded 2,536 kt for ipcc agriculture — emissions (co2eq) from n2o in 2023.
The figure is down 3.7% on the previous year and down 15.5% over ten years.
Over the whole period, ipcc agriculture — emissions (co2eq) from n2o in Belgium peaked at 3,151 kt in 2002 and was at its lowest, 2,382 kt, in 2001.
Belgium ranks 99th of 226 countries on this measure, in the middle of the range.
IPCC Agriculture — Emissions (CO2eq) from N2O in Belgium, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 2,433 kt | — |
| 2001 | 2,382 kt | -2.1% |
| 2002 | 3,151 kt | +32.3% |
| 2003 | 3,056 kt | -3.0% |
| 2004 | 3,024 kt | -1.0% |
| 2005 | 2,971 kt | -1.8% |
| 2006 | 2,909 kt | -2.1% |
| 2007 | 2,967 kt | +2.0% |
| 2008 | 2,885 kt | -2.8% |
| 2009 | 3,007 kt | +4.2% |
| 2010 | 3,080 kt | +2.4% |
| 2011 | 3,044 kt | -1.2% |
| 2012 | 3,009 kt | -1.2% |
| 2013 | 3,003 kt | -0.2% |
| 2014 | 3,069 kt | +2.2% |
| 2015 | 3,104 kt | +1.1% |
| 2016 | 2,971 kt | -4.3% |
| 2017 | 2,885 kt | -2.9% |
| 2018 | 2,880 kt | -0.2% |
| 2019 | 2,917 kt | +1.3% |
| 2020 | 2,882 kt | -1.2% |
| 2021 | 2,876 kt | -0.2% |
| 2022 | 2,632 kt | -8.5% |
| 2023 | 2,536 kt | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,879 kt | 2,382 kt | 3,151 kt | 10 |
| 2010s | 2,996 kt | 2,880 kt | 3,104 kt | 10 |
| 2020s | 2,732 kt | 2,536 kt | 2,882 kt | 4 |
Countries ranked near Belgium
More climate change data for Belgium
- Emissions from livestock — Emissions (CO2eq) 8,360 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,763 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,597 kt (2050)
- Emissions from livestock — Emissions 6.65 kt (2050)
- Emissions from livestock — Emissions 235.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,004 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 993.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.01 kt (2050)
- Emissions from crops — Emissions 3.75 kt (2050)
- Emissions from crops — Emissions 0.3575 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (co2eq) from n2o in Belgium?
- Ipcc agriculture — emissions (co2eq) from n2o in Belgium was 2,536 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (co2eq) from n2o recorded in Belgium?
- The highest recorded value was 3,151 kt in 2002.
- What is the lowest ipcc agriculture — emissions (co2eq) from n2o recorded in Belgium?
- The lowest recorded value was 2,382 kt in 2001.
- How does Belgium rank for ipcc agriculture — emissions (co2eq) from n2o?
- Belgium ranks 99th out of 226 countries with data for 2023.
- Is ipcc agriculture — emissions (co2eq) from n2o rising or falling in Belgium?
- Over the last ten years it is down 15.5%. The long-run trend across the full record is flat.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf