IPCC Agriculture — Emissions (CO2eq) from N2O in Czechoslovakia
Czechoslovakia: IPCC Agriculture — Emissions (CO2eq) from N2O was 5,100 kt in 1992. ▲ Rising
IPCC Agriculture — Emissions (CO2eq) from N2O in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Czechoslovakia recorded 5,100 kt for ipcc agriculture — emissions (co2eq) from n2o in 1992.
The figure is down 8.1% on the previous year and down 31.3% over ten years.
Over the whole period, ipcc agriculture — emissions (co2eq) from n2o in Czechoslovakia peaked at 7,877 kt in 1984 and was at its lowest, 4,126 kt, in 1961.
Czechoslovakia ranks 67th of 226 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
IPCC Agriculture — Emissions (CO2eq) from N2O in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4,126 kt | — |
| 1962 | 4,254 kt | +3.1% |
| 1963 | 4,314 kt | +1.4% |
| 1964 | 4,563 kt | +5.8% |
| 1965 | 4,621 kt | +1.3% |
| 1966 | 4,791 kt | +3.7% |
| 1967 | 4,884 kt | +1.9% |
| 1968 | 5,331 kt | +9.2% |
| 1969 | 5,491 kt | +3.0% |
| 1970 | 5,541 kt | +0.9% |
| 1971 | 5,797 kt | +4.6% |
| 1972 | 6,024 kt | +3.9% |
| 1973 | 6,113 kt | +1.5% |
| 1974 | 6,422 kt | +5.1% |
| 1975 | 6,516 kt | +1.5% |
| 1976 | 6,781 kt | +4.1% |
| 1977 | 7,003 kt | +3.3% |
| 1978 | 7,296 kt | +4.2% |
| 1979 | 7,261 kt | -0.5% |
| 1980 | 7,610 kt | +4.8% |
| 1981 | 7,272 kt | -4.4% |
| 1982 | 7,418 kt | +2.0% |
| 1983 | 7,594 kt | +2.4% |
| 1984 | 7,877 kt | +3.7% |
| 1985 | 7,708 kt | -2.2% |
| 1986 | 7,455 kt | -3.3% |
| 1987 | 7,207 kt | -3.3% |
| 1988 | 7,546 kt | +4.7% |
| 1989 | 7,707 kt | +2.1% |
| 1990 | 7,381 kt | -4.2% |
| 1991 | 5,546 kt | -24.9% |
| 1992 | 5,100 kt | -8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,708 kt | 4,126 kt | 5,491 kt | 9 |
| 1970s | 6,475 kt | 5,541 kt | 7,296 kt | 10 |
| 1980s | 7,539 kt | 7,207 kt | 7,877 kt | 10 |
| 1990s | 6,009 kt | 5,100 kt | 7,381 kt | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- Potatoes — Crop residues 0.1172 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- Emissions from crops — Emissions (CO2eq) 2,246 kt (1992)
- Emissions from livestock — Emissions 393.49 kt (1992)
- Emissions from livestock — Emissions 10.7 kt (1992)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,018 kt (1992)
- Potatoes — Crop residues 0.0215 kt (1992)
- Potatoes — Crop residues 0.0957 kt (1992)
- Maize (corn) — Burning crop residues 180,771 t (1992)
Frequently asked questions
- What is ipcc agriculture — emissions (co2eq) from n2o in Czechoslovakia?
- Ipcc agriculture — emissions (co2eq) from n2o in Czechoslovakia was 5,100 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (co2eq) from n2o recorded in Czechoslovakia?
- The highest recorded value was 7,877 kt in 1984.
- What is the lowest ipcc agriculture — emissions (co2eq) from n2o recorded in Czechoslovakia?
- The lowest recorded value was 4,126 kt in 1961.
- How does Czechoslovakia rank for ipcc agriculture — emissions (co2eq) from n2o?
- Czechoslovakia ranks 67th out of 226 countries with data for 1992.
- Is ipcc agriculture — emissions (co2eq) from n2o rising or falling in Czechoslovakia?
- Over the last ten years it is down 31.3%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf