IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Turkey
Turkey: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC was 28,893 kt in 2020. ▲ Rising
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Turkey, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Turkey is 28,893 kt, measured in 2020. That is the highest value across all 31 years on record.
Compared with earlier readings it is up 11.4% on the previous year and up 62.6% over ten years.
Over the whole period, ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Turkey peaked at 28,893 kt in 2020 and was at its lowest, 15,744 kt, in 2002.
Turkey ranks 10th of 92 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Turkey, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 18,212 kt | — |
| 1991 | 18,191 kt | -0.1% |
| 1992 | 18,506 kt | +1.7% |
| 1993 | 18,978 kt | +2.6% |
| 1994 | 17,020 kt | -10.3% |
| 1995 | 16,849 kt | -1.0% |
| 1996 | 17,330 kt | +2.9% |
| 1997 | 16,862 kt | -2.7% |
| 1998 | 18,023 kt | +6.9% |
| 1999 | 18,335 kt | +1.7% |
| 2000 | 17,571 kt | -4.2% |
| 2001 | 15,886 kt | -9.6% |
| 2002 | 15,744 kt | -0.9% |
| 2003 | 16,730 kt | +6.3% |
| 2004 | 17,248 kt | +3.1% |
| 2005 | 17,584 kt | +1.9% |
| 2006 | 18,202 kt | +3.5% |
| 2007 | 17,517 kt | -3.8% |
| 2008 | 16,124 kt | -8.0% |
| 2009 | 17,134 kt | +6.3% |
| 2010 | 17,766 kt | +3.7% |
| 2011 | 18,374 kt | +3.4% |
| 2012 | 20,431 kt | +11.2% |
| 2013 | 21,995 kt | +7.7% |
| 2014 | 21,983 kt | -0.1% |
| 2015 | 22,206 kt | +1.0% |
| 2016 | 24,129 kt | +8.7% |
| 2017 | 24,895 kt | +3.2% |
| 2018 | 24,616 kt | -1.1% |
| 2019 | 25,928 kt | +5.3% |
| 2020 | 28,893 kt | +11.4% |
Turkey compared with similar countries
- Turkey's 28,893 kt is above the median for upper middle income countries, which is 5,305 kt, 5.4× the median. (27 countries reporting)
- Turkey's 28,893 kt is above the median for Europe & Central Asia, which is 2,347 kt, 12.3× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 17,831 kt | 16,849 kt | 18,978 kt | 10 |
| 2000s | 16,974 kt | 15,744 kt | 18,202 kt | 10 |
| 2010s | 22,232 kt | 17,766 kt | 25,928 kt | 10 |
| 2020s | 28,893 kt | 28,893 kt | 28,893 kt | 1 |
Countries ranked near Turkey
More climate change data for Turkey
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Turkey?
- Ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Turkey was 28,893 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc recorded in Turkey?
- The highest recorded value was 28,893 kt in 2020.
- What is the lowest ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc recorded in Turkey?
- The lowest recorded value was 15,744 kt in 2002.
- How does Turkey rank for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc?
- Turkey ranks 10th out of 92 countries with data for 2020.
- Is ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc rising or falling in Turkey?
- Over the last ten years it is up 62.6%. The long-run trend across the full record is rising.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf