IPCC Agriculture — Indirect emissions in Reunion

Reunion: IPCC Agriculture — Indirect emissions was 0.1124 kt in 2006. ▲ Rising

Latest (2006)
0.1124 kt
Change on year
up 1.7%
World rank
180th
of 229 countries
All-time high
0.1124 kt
in 2006
All-time low
0.0329 kt
in 1971
Years of data
46
1961–2006

IPCC Agriculture — Indirect emissions in Reunion, 1961–2006

0.040.060.080.10.12196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — indirect emissions in Reunion is 0.1124 kt, measured in 2006. That is the highest value across all 46 years on record.

That represents a change of up 1.7% on the previous year and up 29.5% over ten years.

Over the whole period, ipcc agriculture — indirect emissions in Reunion peaked at 0.1124 kt in 2006 and was at its lowest, 0.0329 kt, in 1971.

Reunion ranks 180th of 229 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 46 years of available data.

IPCC Agriculture — Indirect emissions in Reunion, year by year

Annual values for IPCC Agriculture — Indirect emissions (N2O) in Reunion, 1961 to 2006.
Year kt Change
1961 0.0401 kt
1962 0.0405 kt +1.0%
1963 0.0379 kt -6.4%
1964 0.038 kt +0.3%
1965 0.0385 kt +1.3%
1966 0.039 kt +1.3%
1967 0.0374 kt -4.1%
1968 0.0339 kt -9.4%
1969 0.0347 kt +2.4%
1970 0.0339 kt -2.3%
1971 0.0329 kt -2.9%
1972 0.0331 kt +0.6%
1973 0.036 kt +8.8%
1974 0.0375 kt +4.2%
1975 0.0388 kt +3.5%
1976 0.0446 kt +14.9%
1977 0.0477 kt +7.0%
1978 0.0409 kt -14.3%
1979 0.0391 kt -4.4%
1980 0.041 kt +4.9%
1981 0.0435 kt +6.1%
1982 0.0462 kt +6.2%
1983 0.0457 kt -1.1%
1984 0.0453 kt -0.9%
1985 0.0441 kt -2.6%
1986 0.0449 kt +1.8%
1987 0.0495 kt +10.2%
1988 0.0555 kt +12.1%
1989 0.0571 kt +2.9%
1990 0.0654 kt +14.5%
1991 0.0769 kt +17.6%
1992 0.0754 kt -2.0%
1993 0.079 kt +4.8%
1994 0.082 kt +3.8%
1995 0.0843 kt +2.8%
1996 0.0868 kt +3.0%
1997 0.0918 kt +5.8%
1998 0.0938 kt +2.2%
1999 0.0984 kt +4.9%
2000 0.099 kt +0.6%
2001 0.1004 kt +1.4%
2002 0.103 kt +2.6%
2003 0.1063 kt +3.2%
2004 0.1081 kt +1.7%
2005 0.1105 kt +2.2%
2006 0.1124 kt +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0378 kt 0.0339 kt 0.0405 kt 9
1970s 0.0384 kt 0.0329 kt 0.0477 kt 10
1980s 0.0473 kt 0.041 kt 0.0571 kt 10
1990s 0.0834 kt 0.0654 kt 0.0984 kt 10
2000s 0.1057 kt 0.099 kt 0.1124 kt 7

Countries ranked near Reunion

  1. 177 Puerto Rico 0.1513 kt compare
  2. 178 Iceland 0.1314 kt compare
  3. 179 Gabon 0.1221 kt compare
  4. 180 Réunion 0.1124 kt compare
  5. 182 Luxembourg 0.0942 kt compare
  6. 183 Cyprus 0.0895 kt compare

See the full ranking of 262 places →

More climate change data for Reunion

All data for Reunion →

Frequently asked questions

What is ipcc agriculture — indirect emissions in Reunion?
Ipcc agriculture — indirect emissions in Reunion was 0.1124 kt in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — indirect emissions recorded in Reunion?
The highest recorded value was 0.1124 kt in 2006.
What is the lowest ipcc agriculture — indirect emissions recorded in Reunion?
The lowest recorded value was 0.0329 kt in 1971.
How does Reunion rank for ipcc agriculture — indirect emissions?
Reunion ranks 180th out of 229 countries with data for 2006.
Is ipcc agriculture — indirect emissions rising or falling in Reunion?
Over the last ten years it is up 29.5%. The long-run trend across the full record is rising.
Where does this Reunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Indirect emissions in Reunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-indirect-emissions-n2o-fao-tier-1/reunion/

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About this data

Indicator
IPCC Agriculture — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
262 places, 15,034 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf