IPCC Agriculture — Indirect emissions in Singapore

Singapore: IPCC Agriculture — Indirect emissions was 0.015 kt in 2023. ◆ Volatile

Latest (2023)
0.015 kt
Change on year
up 14.5%
World rank
176th
of 196 countries
All-time high
0.069 kt
in 1977
All-time low
0.0092 kt
in 1993
Years of data
63
1961–2023

IPCC Agriculture — Indirect emissions in Singapore, 1961–2023

00.020.040.06196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — indirect emissions in Singapore is 0.015 kt, measured in 2023.

Compared with earlier readings it is up 14.5% on the previous year and down 8.0% over ten years.

Over the whole period, ipcc agriculture — indirect emissions in Singapore peaked at 0.069 kt in 1977 and was at its lowest, 0.0092 kt, in 1993.

That places Singapore 176th out of 196 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

IPCC Agriculture — Indirect emissions in Singapore, year by year

Annual values for IPCC Agriculture — Indirect emissions (N2O) in Singapore, 1961 to 2023.
Year kt Change
1961 0.0379 kt
1962 0.0404 kt +6.6%
1963 0.0403 kt -0.2%
1964 0.0373 kt -7.4%
1965 0.0448 kt +20.1%
1966 0.0473 kt +5.6%
1967 0.0489 kt +3.4%
1968 0.0499 kt +2.0%
1969 0.0525 kt +5.2%
1970 0.0548 kt +4.4%
1971 0.0586 kt +6.9%
1972 0.0545 kt -7.0%
1973 0.062 kt +13.8%
1974 0.0604 kt -2.6%
1975 0.0587 kt -2.8%
1976 0.0631 kt +7.5%
1977 0.069 kt +9.4%
1978 0.0677 kt -1.9%
1979 0.0665 kt -1.8%
1980 0.0635 kt -4.5%
1981 0.0565 kt -11.0%
1982 0.0428 kt -24.2%
1983 0.0427 kt -0.2%
1984 0.0411 kt -3.7%
1985 0.0349 kt -15.1%
1986 0.0307 kt -12.0%
1987 0.0266 kt -13.4%
1988 0.019 kt -28.6%
1989 0.0196 kt +3.2%
1990 0.0224 kt +14.3%
1991 0.0102 kt -54.5%
1992 0.0093 kt -8.8%
1993 0.0092 kt -1.1%
1994 0.0096 kt +4.3%
1995 0.0108 kt +12.5%
1996 0.0125 kt +15.7%
1997 0.0105 kt -16.0%
1998 0.0102 kt -2.9%
1999 0.0102 kt +0.0%
2000 0.0102 kt +0.0%
2001 0.0106 kt +3.9%
2002 0.0134 kt +26.4%
2003 0.0144 kt +7.5%
2004 0.0138 kt -4.2%
2005 0.0135 kt -2.2%
2006 0.0137 kt +1.5%
2007 0.0148 kt +8.0%
2008 0.0147 kt -0.7%
2009 0.0156 kt +6.1%
2010 0.016 kt +2.6%
2011 0.0157 kt -1.9%
2012 0.0163 kt +3.8%
2013 0.0163 kt +0.0%
2014 0.0163 kt +0.0%
2015 0.0166 kt +1.8%
2016 0.0169 kt +1.8%
2017 0.0176 kt +4.1%
2018 0.0179 kt +1.7%
2019 0.0172 kt -3.9%
2020 0.0173 kt +0.6%
2021 0.0163 kt -5.8%
2022 0.0131 kt -19.6%
2023 0.015 kt +14.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0444 kt 0.0373 kt 0.0525 kt 9
1970s 0.0615 kt 0.0545 kt 0.069 kt 10
1980s 0.0377 kt 0.019 kt 0.0635 kt 10
1990s 0.0115 kt 0.0092 kt 0.0224 kt 10
2000s 0.0135 kt 0.0102 kt 0.0156 kt 10
2010s 0.0167 kt 0.0157 kt 0.0179 kt 10
2020s 0.0154 kt 0.0131 kt 0.0173 kt 4

Countries ranked near Singapore

  1. 173 Bahamas 0.0163 kt compare
  2. 174 Faroe Islands 0.0158 kt compare
  3. 175 Solomon Islands 0.0152 kt compare
  4. 177 Equatorial Guinea 0.0145 kt compare
  5. 178 Saint Lucia 0.014 kt compare
  6. 179 French Polynesia 0.0132 kt compare
  7. 179 Malta 0.0132 kt compare

See the full ranking of 248 places →

More climate change data for Singapore

All data for Singapore →

Frequently asked questions

What is ipcc agriculture — indirect emissions in Singapore?
Ipcc agriculture — indirect emissions in Singapore was 0.015 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — indirect emissions recorded in Singapore?
The highest recorded value was 0.069 kt in 1977.
What is the lowest ipcc agriculture — indirect emissions recorded in Singapore?
The lowest recorded value was 0.0092 kt in 1993.
How does Singapore rank for ipcc agriculture — indirect emissions?
Singapore ranks 176th out of 196 countries with data for 2023.
Is ipcc agriculture — indirect emissions rising or falling in Singapore?
Over the last ten years it is down 8.0%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Indirect emissions in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-indirect-emissions-n2o-fao-tier-1/singapore/

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About this data

Indicator
IPCC Agriculture — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,264 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf