IPCC Agriculture — Indirect emissions in Uruguay

Uruguay: IPCC Agriculture — Indirect emissions was 7.93 kt in 2023. ▼ Falling

Latest (2023)
7.93 kt
Change on year
up 0.6%
World rank
43rd
of 196 countries
All-time high
9.84 kt
in 1988
All-time low
7.63 kt
in 2020
Years of data
63
1961–2023

IPCC Agriculture — Indirect emissions in Uruguay, 1961–2023

0246810196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — indirect emissions in Uruguay is 7.93 kt, measured in 2023.

That represents a change of up 0.6% on the previous year and down 1.6% over ten years.

Over the whole period, ipcc agriculture — indirect emissions in Uruguay peaked at 9.84 kt in 1988 and was at its lowest, 7.63 kt, in 2020.

That places Uruguay 43rd out of 196 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

IPCC Agriculture — Indirect emissions in Uruguay, year by year

Annual values for IPCC Agriculture — Indirect emissions (N2O) in Uruguay, 1961 to 2023.
Year kt Change
1961 8.55 kt
1962 8.56 kt +0.1%
1963 8.48 kt -0.9%
1964 8.51 kt +0.3%
1965 8.2 kt -3.6%
1966 8.41 kt +2.5%
1967 8.33 kt -1.0%
1968 8.39 kt +0.7%
1969 8.72 kt +3.9%
1970 8.09 kt -7.1%
1971 7.82 kt -3.4%
1972 7.74 kt -1.0%
1973 8.15 kt +5.3%
1974 8.42 kt +3.3%
1975 8.93 kt +6.1%
1976 8.44 kt -5.5%
1977 8.32 kt -1.4%
1978 8.3 kt -0.3%
1979 8.63 kt +3.9%
1980 9.54 kt +10.6%
1981 9.75 kt +2.2%
1982 9.61 kt -1.4%
1983 8.81 kt -8.3%
1984 8.5 kt -3.5%
1985 8.75 kt +2.9%
1986 9.05 kt +3.5%
1987 9.5 kt +4.9%
1988 9.84 kt +3.6%
1989 9.4 kt -4.4%
1990 9.05 kt -3.8%
1991 9.43 kt +4.2%
1992 9.56 kt +1.4%
1993 9.58 kt +0.2%
1994 9.41 kt -1.8%
1995 9.22 kt -2.0%
1996 9.28 kt +0.6%
1997 9 kt -3.0%
1998 8.58 kt -4.6%
1999 8.32 kt -3.0%
2000 8.07 kt -3.0%
2001 8.06 kt -0.1%
2002 8.11 kt +0.6%
2003 8.25 kt +1.6%
2004 8.38 kt +1.6%
2005 8.56 kt +2.2%
2006 8.92 kt +4.1%
2007 8.72 kt -2.3%
2008 8.76 kt +0.5%
2009 8.57 kt -2.2%
2010 8.1 kt -5.5%
2011 8.05 kt -0.5%
2012 8.02 kt -0.5%
2013 8.05 kt +0.5%
2014 8.14 kt +1.1%
2015 8.1 kt -0.5%
2016 8.09 kt -0.2%
2017 7.97 kt -1.4%
2018 7.69 kt -3.5%
2019 7.81 kt +1.5%
2020 7.63 kt -2.3%
2021 8 kt +4.9%
2022 7.88 kt -1.5%
2023 7.93 kt +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.46 kt 8.2 kt 8.72 kt 9
1970s 8.28 kt 7.74 kt 8.93 kt 10
1980s 9.27 kt 8.5 kt 9.84 kt 10
1990s 9.14 kt 8.32 kt 9.58 kt 10
2000s 8.44 kt 8.06 kt 8.92 kt 10
2010s 8 kt 7.69 kt 8.14 kt 10
2020s 7.86 kt 7.63 kt 8 kt 4

Countries ranked near Uruguay

  1. 40 Morocco 8.39 kt compare
  2. 41 Paraguay 8.36 kt compare
  3. 42 Spain 8.06 kt compare
  4. 44 Myanmar 7.34 kt compare
  5. 45 Guinea 6.78 kt compare
  6. 46 Saudi Arabia 6.72 kt compare

See the full ranking of 248 places →

More climate change data for Uruguay

All data for Uruguay →

Frequently asked questions

What is ipcc agriculture — indirect emissions in Uruguay?
Ipcc agriculture — indirect emissions in Uruguay was 7.93 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — indirect emissions recorded in Uruguay?
The highest recorded value was 9.84 kt in 1988.
What is the lowest ipcc agriculture — indirect emissions recorded in Uruguay?
The lowest recorded value was 7.63 kt in 2020.
How does Uruguay rank for ipcc agriculture — indirect emissions?
Uruguay ranks 43rd out of 196 countries with data for 2023.
Is ipcc agriculture — indirect emissions rising or falling in Uruguay?
Over the last ten years it is down 1.6%. The long-run trend across the full record is falling.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Indirect emissions in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-indirect-emissions-n2o-fao-tier-1/uruguay/

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About this data

Indicator
IPCC Agriculture — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,264 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf