LULUCF — Emissions in South America
South America: LULUCF — Emissions was 1.30 million kt in 2023. ▼ Falling
LULUCF — Emissions in South America, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
South America recorded 1.30 million kt for lulucf — emissions in 2023.
The figure is up 85.5% over ten years.
Over the whole period, lulucf — emissions in South America peaked at 2.05 million kt in 2000 and was at its lowest, 700,173 kt, in 2012.
South America ranks 3rd of 32 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
LULUCF — Emissions in South America, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2.05 million kt | — |
| 1991 | 2.05 million kt | +0.0% |
| 1992 | 2.05 million kt | +0.0% |
| 1993 | 2.05 million kt | +0.0% |
| 1994 | 2.05 million kt | +0.0% |
| 1995 | 2.05 million kt | +0.0% |
| 1996 | 2.05 million kt | +0.0% |
| 1997 | 2.05 million kt | +0.0% |
| 1998 | 2.05 million kt | +0.0% |
| 1999 | 2.05 million kt | +0.0% |
| 2000 | 2.05 million kt | +0.0% |
| 2001 | 1.45 million kt | -29.4% |
| 2002 | 1.45 million kt | +0.0% |
| 2003 | 1.45 million kt | -0.0% |
| 2004 | 1.45 million kt | +0.1% |
| 2005 | 1.45 million kt | -0.0% |
| 2006 | 1.45 million kt | -0.0% |
| 2007 | 1.45 million kt | -0.0% |
| 2008 | 1.45 million kt | +0.0% |
| 2009 | 1.45 million kt | +0.0% |
| 2010 | 1.45 million kt | +0.0% |
| 2011 | 700,191 kt | -51.6% |
| 2012 | 700,173 kt | -0.0% |
| 2013 | 700,214 kt | +0.0% |
| 2014 | 700,362 kt | +0.0% |
| 2015 | 700,353 kt | -0.0% |
| 2016 | 1.10 million kt | +57.1% |
| 2017 | 1.10 million kt | +0.0% |
| 2018 | 1.10 million kt | +0.0% |
| 2019 | 1.10 million kt | +0.0% |
| 2020 | 1.10 million kt | +0.0% |
| 2021 | 1.30 million kt | +18.0% |
| 2022 | 1.30 million kt | +0.0% |
| 2023 | 1.30 million kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.05 million kt | 2.05 million kt | 2.05 million kt | 10 |
| 2000s | 1.51 million kt | 1.45 million kt | 2.05 million kt | 10 |
| 2010s | 934,964 kt | 700,173 kt | 1.45 million kt | 10 |
| 2020s | 1.25 million kt | 1.10 million kt | 1.30 million kt | 4 |
Countries ranked near South America
More climate change data for South America
- Emissions from livestock — Emissions (CO2eq) 1.01 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 224,200 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 781,384 kt (2050)
- Emissions from livestock — Emissions 846.04 kt (2050)
- Emissions from livestock — Emissions 27,907 kt (2050)
- Emissions from crops — Emissions (CO2eq) 123,748 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 96,422 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,326 kt (2050)
- Emissions from crops — Emissions 363.86 kt (2050)
- Emissions from crops — Emissions 975.93 kt (2050)
Frequently asked questions
- What is lulucf — emissions in South America?
- Lulucf — emissions in South America was 1.30 million kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lulucf — emissions recorded in South America?
- The highest recorded value was 2.05 million kt in 2000.
- What is the lowest lulucf — emissions recorded in South America?
- The lowest recorded value was 700,173 kt in 2012.
- How does South America rank for lulucf — emissions?
- South America ranks 3rd out of 32 groups with data for 2023.
- Is lulucf — emissions rising or falling in South America?
- Over the last ten years it is up 85.5%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of LULUCF — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf