LULUCF — Emissions (CO2eq) (AR5) — UNFCCC in Myanmar

Myanmar: LULUCF — Emissions (CO2eq) (AR5) — UNFCCC was -95,775 kt in 2005. ▲ Rising

Latest (2005)
-95,775 kt
Change on year
up 1.3%
World rank
81st
of 89 countries
All-time high
-95,775 kt
in 2005
All-time low
-108,565 kt
in 2000
Years of data
6
2000–2005

LULUCF — Emissions (CO2eq) (AR5) — UNFCCC in Myanmar, 2000–2005

-110.0k-105.0k-100.0k-95.0k2000200220052000: -108.6k kt2001: -100.6k kt2002: -99.4k kt2003: -98.3k kt2004: -97.0k kt2005: -95.8k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for lulucf — emissions (co2eq) (ar5) — unfccc in Myanmar is -95,775 kt, measured in 2005. That is the highest value across all 6 years on record.

That represents a change of up 1.3% on the previous year and up 11.8% over ten years.

Myanmar ranks 81st of 89 countries on this measure, in the bottom quarter.

LULUCF — Emissions (CO2eq) (AR5) — UNFCCC in Myanmar, year by year

Annual values for LULUCF — Emissions (CO2eq) (AR5) — UNFCCC in Myanmar, 2000 to 2005.
Year kt Change
2000 -108,565 kt —
2001 -100,570 kt -7.4%
2002 -99,400 kt -1.2%
2003 -98,290 kt -1.1%
2004 -97,027 kt -1.3%
2005 -95,775 kt -1.3%

Myanmar compared with similar countries

  • Myanmar's -95,775 kt is below the median for lower middle income countries, which is -245.8 kt, 389.6× the median. (9 countries reporting)
  • Myanmar's -95,775 kt is below the median for East Asia & Pacific, which is -46,545 kt, 2.1× the median. (8 countries reporting)

Countries ranked near Myanmar

  1. 78 Chile -64,185 kt compare
  2. 79 Türkiye -84,186 kt compare
  3. 79 Turkey -84,186 kt compare
  4. 82 Madagascar -96,521 kt compare
  5. 83 Malaysia -260,457 kt compare
  6. 84 Russian Federation -575,514 kt compare
  7. 84 Russia -575,514 kt compare

See the full ranking of 93 places →

More climate change data for Myanmar

All data for Myanmar →

Frequently asked questions

What is lulucf — emissions (co2eq) (ar5) — unfccc in Myanmar?
Lulucf — emissions (co2eq) (ar5) — unfccc in Myanmar was -95,775 kt in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest lulucf — emissions (co2eq) (ar5) — unfccc recorded in Myanmar?
The highest recorded value was -95,775 kt in 2005.
What is the lowest lulucf — emissions (co2eq) (ar5) — unfccc recorded in Myanmar?
The lowest recorded value was -108,565 kt in 2000.
How does Myanmar rank for lulucf — emissions (co2eq) (ar5) — unfccc?
Myanmar ranks 81st out of 89 countries with data for 2005.
Is lulucf — emissions (co2eq) (ar5) — unfccc rising or falling in Myanmar?
Over the last ten years it is up 11.8%. The long-run trend across the full record is rising.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of LULUCF — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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LULUCF — Emissions (CO2eq) (AR5) — UNFCCC in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/lulucf-emissions-co2eq-ar5-unfccc/myanmar/

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About this data

Indicator
LULUCF — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
93 places, 1,996 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf