Maize (corn) — Burning crop residues in Latin America and the Caribbean

Latin America and the Caribbean: Maize (corn) — Burning crop residues was 95.12 kt in 2050. ▲ Rising

Latest (2050)
95.12 kt
Rank
10th
of 33 groups
All-time high
114.8 kt
in 2023
All-time low
53.82 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Latin America and the Caribbean, 1961–2050

0255075100125196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — burning crop residues in Latin America and the Caribbean stood at 95.12 kt.

Over the whole period, maize (corn) — burning crop residues in Latin America and the Caribbean peaked at 114.8 kt in 2023 and was at its lowest, 53.82 kt, in 1961.

Latin America and the Caribbean ranks 10th of 33 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Burning crop residues in Latin America and the Caribbean, year by year

Annual values for Maize (corn) — Burning crop residues (Emissions CH4) in Latin America and the Caribbean, 1961 to 2050.
Year kt Change
1961 53.82 kt
1962 55.61 kt +3.3%
1963 58.43 kt +5.1%
1964 61.86 kt +5.9%
1965 64.98 kt +5.0%
1966 66.82 kt +2.8%
1967 67.81 kt +1.5%
1968 68.13 kt +0.5%
1969 67.15 kt -1.4%
1970 69.78 kt +3.9%
1971 72.58 kt +4.0%
1972 68.49 kt -5.6%
1973 67.92 kt -0.8%
1974 67.64 kt -0.4%
1975 67.04 kt -0.9%
1976 67.52 kt +0.7%
1977 71.12 kt +5.3%
1978 68.69 kt -3.4%
1979 64.37 kt -6.3%
1980 67.25 kt +4.5%
1981 72.38 kt +7.6%
1982 68.79 kt -5.0%
1983 67.38 kt -2.1%
1984 70.39 kt +4.5%
1985 72.87 kt +3.5%
1986 72.63 kt -0.3%
1987 76.03 kt +4.7%
1988 72.77 kt -4.3%
1989 69.62 kt -4.3%
1990 67.21 kt -3.5%
1991 71.96 kt +7.1%
1992 74.86 kt +4.0%
1993 71.93 kt -3.9%
1994 78.57 kt +9.2%
1995 78.89 kt +0.4%
1996 73.82 kt -6.4%
1997 76.14 kt +3.1%
1998 70.67 kt -7.2%
1999 69.85 kt -1.2%
2000 72.58 kt +3.9%
2001 75.34 kt +3.8%
2002 70.38 kt -6.6%
2003 74.84 kt +6.3%
2004 74.12 kt -0.9%
2005 70.26 kt -5.2%
2006 74.58 kt +6.1%
2007 80.24 kt +7.6%
2008 84.32 kt +5.1%
2009 76.34 kt -9.5%
2010 77.5 kt +1.5%
2011 78.82 kt +1.7%
2012 83.71 kt +6.2%
2013 91.46 kt +9.3%
2014 90.33 kt -1.2%
2015 88.87 kt -1.6%
2016 90.63 kt +2.0%
2017 99.49 kt +9.8%
2018 97.74 kt -1.8%
2019 99.52 kt +1.8%
2020 104.61 kt +5.1%
2021 107.67 kt +2.9%
2022 114.73 kt +6.6%
2023 114.8 kt +0.1%
2030 88.94 kt -22.5%
2050 95.12 kt +7.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 62.74 kt 53.82 kt 68.13 kt 9
1970s 68.51 kt 64.37 kt 72.58 kt 10
1980s 71.01 kt 67.25 kt 76.03 kt 10
1990s 73.39 kt 67.21 kt 78.89 kt 10
2000s 75.3 kt 70.26 kt 84.32 kt 10
2010s 89.81 kt 77.5 kt 99.52 kt 10
2020s 110.45 kt 104.61 kt 114.8 kt 4
2030s 88.94 kt 88.94 kt 88.94 kt 1
2050s 95.12 kt 95.12 kt 95.12 kt 1

Countries ranked near Latin America and the Caribbean

  1. 7 Indonesia 16.72 kt compare
  2. 7 Venezuela (Bolivarian Republic of) 3.22 kt compare
  3. 8 Nigeria 15.13 kt compare
  4. 9 Democratic People's Republic of Korea 1.79 kt compare
  5. 9 South Africa 11.65 kt compare
  6. 10 Argentina 11.15 kt compare
  7. 10 Republic of Moldova 1.58 kt compare
  8. 11 Bolivia (Plurinational State of) 1.46 kt compare
  9. 11 Ethiopia 9.12 kt compare
  10. 12 Türkiye 1.42 kt compare
  11. 12 USSR 8.02 kt compare
  12. 13 Iran (Islamic Republic of) 1.28 kt compare
  13. 13 Philippines 7.05 kt compare

See the full ranking of 220 places →

More climate change data for Latin America and the Caribbean

All data for Latin America and the Caribbean →

Frequently asked questions

What is maize (corn) — burning crop residues in Latin America and the Caribbean?
Maize (corn) — burning crop residues in Latin America and the Caribbean was 95.12 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Latin America and the Caribbean?
The highest recorded value was 114.8 kt in 2023.
What is the lowest maize (corn) — burning crop residues recorded in Latin America and the Caribbean?
The lowest recorded value was 53.82 kt in 1961.
How does Latin America and the Caribbean rank for maize (corn) — burning crop residues?
Latin America and the Caribbean ranks 10th out of 33 groups with data for 2050.
Where does this Latin America and the Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Maize (corn) — Burning crop residues in Latin America and the Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-ch4-fao-tier-1/latin-america-and-the-caribbean/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).