Maize (corn) — Burning crop residues in Latin America and the Caribbean

Latin America and the Caribbean: Maize (corn) — Burning crop residues was 2.47 kt in 2050. ▲ Rising

Latest (2050)
2.47 kt
Rank
10th
of 33 groups
All-time high
2.98 kt
in 2023
All-time low
1.4 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Latin America and the Caribbean, 1961–2050

0123196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — burning crop residues in Latin America and the Caribbean stood at 2.47 kt.

Over the whole period, maize (corn) — burning crop residues in Latin America and the Caribbean peaked at 2.98 kt in 2023 and was at its lowest, 1.4 kt, in 1961.

That places Latin America and the Caribbean 10th out of 33 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Burning crop residues in Latin America and the Caribbean, year by year

Annual values for Maize (corn) — Burning crop residues (Emissions N2O) in Latin America and the Caribbean, 1961 to 2050.
Year kt Change
1961 1.4 kt
1962 1.44 kt +3.3%
1963 1.51 kt +5.1%
1964 1.6 kt +5.9%
1965 1.68 kt +5.0%
1966 1.73 kt +2.8%
1967 1.76 kt +1.5%
1968 1.77 kt +0.5%
1969 1.74 kt -1.4%
1970 1.81 kt +3.9%
1971 1.88 kt +4.0%
1972 1.78 kt -5.6%
1973 1.76 kt -0.8%
1974 1.75 kt -0.4%
1975 1.74 kt -0.9%
1976 1.75 kt +0.7%
1977 1.84 kt +5.3%
1978 1.78 kt -3.4%
1979 1.67 kt -6.3%
1980 1.74 kt +4.5%
1981 1.88 kt +7.6%
1982 1.78 kt -5.0%
1983 1.75 kt -2.1%
1984 1.82 kt +4.5%
1985 1.89 kt +3.5%
1986 1.88 kt -0.3%
1987 1.97 kt +4.7%
1988 1.89 kt -4.3%
1989 1.8 kt -4.3%
1990 1.74 kt -3.5%
1991 1.87 kt +7.1%
1992 1.94 kt +4.0%
1993 1.86 kt -3.9%
1994 2.04 kt +9.2%
1995 2.05 kt +0.4%
1996 1.91 kt -6.4%
1997 1.97 kt +3.1%
1998 1.83 kt -7.2%
1999 1.81 kt -1.2%
2000 1.88 kt +3.9%
2001 1.95 kt +3.8%
2002 1.82 kt -6.6%
2003 1.94 kt +6.3%
2004 1.92 kt -0.9%
2005 1.82 kt -5.2%
2006 1.93 kt +6.1%
2007 2.08 kt +7.6%
2008 2.19 kt +5.1%
2009 1.98 kt -9.5%
2010 2.01 kt +1.5%
2011 2.04 kt +1.7%
2012 2.17 kt +6.2%
2013 2.37 kt +9.3%
2014 2.34 kt -1.2%
2015 2.3 kt -1.6%
2016 2.35 kt +2.0%
2017 2.58 kt +9.8%
2018 2.53 kt -1.8%
2019 2.58 kt +1.8%
2020 2.71 kt +5.1%
2021 2.79 kt +2.9%
2022 2.97 kt +6.6%
2023 2.98 kt +0.1%
2030 2.31 kt -22.5%
2050 2.47 kt +7.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.63 kt 1.4 kt 1.77 kt 9
1970s 1.78 kt 1.67 kt 1.88 kt 10
1980s 1.84 kt 1.74 kt 1.97 kt 10
1990s 1.9 kt 1.74 kt 2.05 kt 10
2000s 1.95 kt 1.82 kt 2.19 kt 10
2010s 2.33 kt 2.01 kt 2.58 kt 10
2020s 2.86 kt 2.71 kt 2.98 kt 4
2030s 2.31 kt 2.31 kt 2.31 kt 1
2050s 2.47 kt 2.47 kt 2.47 kt 1

Countries ranked near Latin America and the Caribbean

  1. 7 Indonesia 0.4334 kt compare
  2. 7 Venezuela (Bolivarian Republic of) 0.0834 kt compare
  3. 8 Nigeria 0.3923 kt compare
  4. 9 Democratic People's Republic of Korea 0.0464 kt compare
  5. 9 South Africa 0.3022 kt compare
  6. 10 Argentina 0.289 kt compare
  7. 10 Republic of Moldova 0.0411 kt compare
  8. 11 Bolivia (Plurinational State of) 0.0379 kt compare
  9. 11 Ethiopia 0.2364 kt compare
  10. 12 Türkiye 0.0367 kt compare
  11. 12 USSR 0.208 kt compare
  12. 13 Iran (Islamic Republic of) 0.0333 kt compare
  13. 13 Philippines 0.1829 kt compare

See the full ranking of 220 places →

More climate change data for Latin America and the Caribbean

All data for Latin America and the Caribbean →

Frequently asked questions

What is maize (corn) — burning crop residues in Latin America and the Caribbean?
Maize (corn) — burning crop residues in Latin America and the Caribbean was 2.47 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Latin America and the Caribbean?
The highest recorded value was 2.98 kt in 2023.
What is the lowest maize (corn) — burning crop residues recorded in Latin America and the Caribbean?
The lowest recorded value was 1.4 kt in 1961.
How does Latin America and the Caribbean rank for maize (corn) — burning crop residues?
Latin America and the Caribbean ranks 10th out of 33 groups with data for 2050.
Where does this Latin America and the Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Burning crop residues in Latin America and the Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/latin-america-and-the-caribbean/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).