Statizoid

Maize (corn) — Crop residues in Cabo Verde

Cabo Verde: Maize (corn) — Crop residues was 0.0051 kt in 2050. ◆ Volatile

Latest (2050)
0.0051 kt
Rank
32nd
of 33 groups
All-time high
0.0078 kt
in 1999
All-time low
0.0003 kt
in 1972
Years of data
65
1961–2050

Maize (corn) — Crop residues in Cabo Verde, 1961–2050

00.0020.0040.0060.008196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Cabo Verde recorded 0.0051 kt for maize (corn) — crop residues in 2050.

Over the whole period, maize (corn) — crop residues in Cabo Verde peaked at 0.0078 kt in 1999 and was at its lowest, 0.0003 kt, in 1972.

That places Cabo Verde 32nd out of 33 groups with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Cabo Verde, year by year

Year kt Change
1961 0.0035 kt —
1962 0.0035 kt +0.0%
1963 0.0035 kt +0.0%
1964 0.0035 kt +0.0%
1965 0.0053 kt +51.4%
1966 0.0059 kt +11.3%
1967 0.0068 kt +15.3%
1968 0.0036 kt -47.1%
1969 0.0023 kt -36.1%
1970 0.0004 kt -82.6%
1971 0.0004 kt +0.0%
1972 0.0003 kt -25.0%
1973 0.0003 kt +0.0%
1974 0.0009 kt +200.0%
1975 0.0013 kt +44.4%
1976 0.0016 kt +23.1%
1977 0.0005 kt -68.8%
1978 0.0004 kt -20.0%
1979 0.002 kt +400.0%
1980 0.0025 kt +25.0%
1981 0.001 kt -60.0%
1982 0.0014 kt +40.0%
1983 0.001 kt -28.6%
1984 0.0008 kt -20.0%
1985 0.0005 kt -37.5%
1986 0.0036 kt +620.0%
1987 0.0059 kt +63.9%
1988 0.0052 kt -11.9%
1989 0.0043 kt -17.3%
1990 0.0044 kt +2.3%
1991 0.0038 kt -13.6%
1992 0.0042 kt +10.5%
1993 0.0044 kt +4.8%
1994 0.0038 kt -13.6%
1995 0.0037 kt -2.6%
1996 0.0041 kt +10.8%
1997 0.0034 kt -17.1%
1998 0.0035 kt +2.9%
1999 0.0078 kt +122.9%
2000 0.006 kt -23.1%
2001 0.0053 kt -11.7%
2002 0.0035 kt -34.0%
2003 0.0044 kt +25.7%
2004 0.0035 kt -20.5%
2005 0.0017 kt -51.4%
2006 0.0033 kt +94.1%
2007 0.0029 kt -12.1%
2008 0.004 kt +37.9%
2009 0.0037 kt -7.5%
2010 0.0036 kt -2.7%
2011 0.0033 kt -8.3%
2012 0.0034 kt +3.0%
2013 0.0034 kt +0.0%
2014 0.0027 kt -20.6%
2015 0.0038 kt +40.7%
2016 0.0034 kt -10.5%
2017 0.0026 kt -23.5%
2018 0.0027 kt +3.8%
2019 0.0023 kt -14.8%
2020 0.0023 kt +0.0%
2021 0.0023 kt +0.0%
2022 0.0016 kt -30.4%
2023 0.0017 kt +6.2%
2030 0.0039 kt +129.4%
2050 0.0051 kt +30.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0042 kt 0.0023 kt 0.0068 kt 9
1970s 0.0008 kt 0.0003 kt 0.002 kt 10
1980s 0.0026 kt 0.0005 kt 0.0059 kt 10
1990s 0.0043 kt 0.0034 kt 0.0078 kt 10
2000s 0.0038 kt 0.0017 kt 0.006 kt 10
2010s 0.0031 kt 0.0023 kt 0.0038 kt 10
2020s 0.002 kt 0.0016 kt 0.0023 kt 4
2030s 0.0039 kt 0.0039 kt 0.0039 kt 1
2050s 0.0051 kt 0.0051 kt 0.0051 kt 1

Countries ranked near Cabo Verde

  1. 29 Zimbabwe 0.8752 kt compare
  2. 30 Mozambique 0.8479 kt compare
  3. 31 Peru 0.8468 kt compare
  4. 32 Nepal 0.7819 kt compare
  5. 33 Germany 0.7431 kt compare
  6. 34 Spain 0.7309 kt compare
  7. 35 Russian Federation 0.7123 kt compare

See the full ranking of 216 places →

More climate change data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is maize (corn) — crop residues in Cabo Verde?
Maize (corn) — crop residues in Cabo Verde was 0.0051 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Cabo Verde?
The highest recorded value was 0.0078 kt in 1999.
What is the lowest maize (corn) — crop residues recorded in Cabo Verde?
The lowest recorded value was 0.0003 kt in 1972.
How does Cabo Verde rank for maize (corn) — crop residues?
Cabo Verde ranks 32nd out of 33 groups with data for 2050.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/cabo-verde-2/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).