Maize (corn) — Crop residues in French Guiana

French Guiana: Maize (corn) — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
157th
of 164 countries
All-time high
0.0002 kt
in 1971
All-time low
0 kt
in 1961
Years of data
37
1961–2050

Maize (corn) — Crop residues in French Guiana, 1961–2050

000001961200520501961: 0 kt1962: 0 kt1963: 0 kt1964: 0 kt1965: 0 kt1966: 0 kt1967: 0 kt1968: 0 kt1969: 0 kt1970: 0 kt1971: 0 kt1972: 0 kt1973: 0 kt1974: 0 kt1975: 0 kt1976: 0 kt1977: 0 kt1978: 0 kt1979: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2030: 0 kt2050: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in French Guiana stood at 0 kt. That is the lowest value across all 37 years on record.

Over the whole period, maize (corn) — crop residues in French Guiana peaked at 0.0002 kt in 1971 and was at its lowest, 0 kt, in 1961.

French Guiana ranks 157th of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in French Guiana, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in French Guiana, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0.0001 kt
1963 0 kt -100.0%
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0.0002 kt
1972 0.0001 kt -50.0%
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0002 kt +100.0%
1978 0.0002 kt +0.0%
1979 0.0002 kt +0.0%
1991 0.0001 kt -50.0%
1992 0 kt -100.0%
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2030 0 kt
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0002 kt 10
1990s 0 kt 0 kt 0.0001 kt 9
2000s 0 kt 0 kt 0 kt 7
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near French Guiana

  1. 157 Antigua and Barbuda 0 kt
  2. 157 Djibouti 0 kt
  3. 157 Guadeloupe 0 kt compare
  4. 157 Japan 0 kt compare
  5. 157 Maldives 0 kt
  6. 157 Saint Lucia 0 kt
  7. 157 Suriname 0 kt compare

See the full ranking of 216 places →

More climate change data for French Guiana

All data for French Guiana →

Frequently asked questions

What is maize (corn) — crop residues in French Guiana?
Maize (corn) — crop residues in French Guiana was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in French Guiana?
The highest recorded value was 0.0002 kt in 1971.
What is the lowest maize (corn) — crop residues recorded in French Guiana?
The lowest recorded value was 0 kt in 1961.
How does French Guiana rank for maize (corn) — crop residues?
French Guiana ranks 157th out of 164 countries with data for 2050.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Maize (corn) — Crop residues in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/french-guiana/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/french-guiana/">Maize (corn) — Crop residues in French Guiana</a> — Statizoid

About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).