Maize (corn) — Crop residues in Eastern Europe
Eastern Europe: Maize (corn) — Crop residues was 1.22 kt in 2050. ▲ Rising
Maize (corn) — Crop residues in Eastern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — crop residues in Eastern Europe is 1.22 kt, measured in 2050.
Over the whole period, maize (corn) — crop residues in Eastern Europe peaked at 2.74 kt in 2021 and was at its lowest, 0.6033 kt, in 2000.
Eastern Europe ranks 21st of 33 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Maize (corn) — Crop residues in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.9153 kt | — |
| 1962 | 0.861 kt | -5.9% |
| 1963 | 0.7952 kt | -7.6% |
| 1964 | 0.8584 kt | +7.9% |
| 1965 | 0.6306 kt | -26.5% |
| 1966 | 0.7352 kt | +16.6% |
| 1967 | 0.7094 kt | -3.5% |
| 1968 | 0.7086 kt | -0.1% |
| 1969 | 0.8621 kt | +21.7% |
| 1970 | 0.7299 kt | -15.3% |
| 1971 | 0.7668 kt | +5.1% |
| 1972 | 0.9004 kt | +17.4% |
| 1973 | 0.8305 kt | -7.8% |
| 1974 | 0.8733 kt | +5.2% |
| 1975 | 0.8466 kt | -3.1% |
| 1976 | 0.9409 kt | +11.1% |
| 1977 | 0.9406 kt | -0.0% |
| 1978 | 0.8618 kt | -8.4% |
| 1979 | 0.9632 kt | +11.8% |
| 1980 | 0.9072 kt | -5.8% |
| 1981 | 0.863 kt | -4.9% |
| 1982 | 1.12 kt | +30.3% |
| 1983 | 1.02 kt | -9.0% |
| 1984 | 1.03 kt | +0.8% |
| 1985 | 1.08 kt | +4.5% |
| 1986 | 1.05 kt | -3.0% |
| 1987 | 1 kt | -4.3% |
| 1988 | 0.9814 kt | -1.9% |
| 1989 | 0.9889 kt | +0.8% |
| 1990 | 0.7151 kt | -27.7% |
| 1991 | 0.9551 kt | +33.6% |
| 1992 | 0.6294 kt | -34.1% |
| 1993 | 0.6827 kt | +8.5% |
| 1994 | 0.6051 kt | -11.4% |
| 1995 | 0.7222 kt | +19.4% |
| 1996 | 0.6737 kt | -6.7% |
| 1997 | 0.9722 kt | +44.3% |
| 1998 | 0.6721 kt | -30.9% |
| 1999 | 0.7655 kt | +13.9% |
| 2000 | 0.6033 kt | -21.2% |
| 2001 | 0.7853 kt | +30.2% |
| 2002 | 0.7906 kt | +0.7% |
| 2003 | 0.8801 kt | +11.3% |
| 2004 | 1.27 kt | +43.8% |
| 2005 | 1.08 kt | -14.8% |
| 2006 | 0.9851 kt | -8.7% |
| 2007 | 0.776 kt | -21.2% |
| 2008 | 1.25 kt | +61.0% |
| 2009 | 1.08 kt | -13.6% |
| 2010 | 1.14 kt | +6.0% |
| 2011 | 1.72 kt | +50.6% |
| 2012 | 1.48 kt | -14.0% |
| 2013 | 2.08 kt | +40.8% |
| 2014 | 2.13 kt | +2.2% |
| 2015 | 1.78 kt | -16.2% |
| 2016 | 2.14 kt | +19.8% |
| 2017 | 2.02 kt | -5.5% |
| 2018 | 2.46 kt | +21.7% |
| 2019 | 2.54 kt | +3.3% |
| 2020 | 2.23 kt | -12.2% |
| 2021 | 2.74 kt | +23.0% |
| 2022 | 1.95 kt | -28.9% |
| 2023 | 2.23 kt | +14.7% |
| 2030 | 1.18 kt | -47.2% |
| 2050 | 1.22 kt | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.7862 kt | 0.6306 kt | 0.9153 kt | 9 |
| 1970s | 0.8654 kt | 0.7299 kt | 0.9632 kt | 10 |
| 1980s | 1 kt | 0.863 kt | 1.12 kt | 10 |
| 1990s | 0.7393 kt | 0.6051 kt | 0.9722 kt | 10 |
| 2000s | 0.9492 kt | 0.6033 kt | 1.27 kt | 10 |
| 2010s | 1.95 kt | 1.14 kt | 2.54 kt | 10 |
| 2020s | 2.29 kt | 1.95 kt | 2.74 kt | 4 |
| 2030s | 1.18 kt | 1.18 kt | 1.18 kt | 1 |
| 2050s | 1.22 kt | 1.22 kt | 1.22 kt | 1 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Eastern Europe?
- Maize (corn) — crop residues in Eastern Europe was 1.22 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Eastern Europe?
- The highest recorded value was 2.74 kt in 2021.
- What is the lowest maize (corn) — crop residues recorded in Eastern Europe?
- The lowest recorded value was 0.6033 kt in 2000.
- How does Eastern Europe rank for maize (corn) — crop residues?
- Eastern Europe ranks 21st out of 33 groups with data for 2050.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).