Maize (corn) — Crop residues (N content), per capita in Ethiopia
Ethiopia: Maize (corn) — Crop residues (N content), per capita was 0.6626 kg per person in 2023. ▲ Rising
Maize (corn) — Crop residues (N content), per capita in Ethiopia, 1993–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Ethiopia recorded 0.6626 kg per person for maize (corn) — crop residues (n content), per capita in 2023.
Compared with earlier readings it is down 4.2% on the previous year and up 2.1% over ten years.
Over the whole period, maize (corn) — crop residues (n content), per capita in Ethiopia peaked at 0.8346 kg per person in 2017 and was at its lowest, 0.268 kg per person, in 1993.
That places Ethiopia 45th out of 146 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Maize (corn) — Crop residues (N content), per capita in Ethiopia, year by year
| Year | kg per person | Change |
|---|---|---|
| 1993 | 0.268 kg per person | — |
| 1994 | 0.2816 kg per person | +5.1% |
| 1995 | 0.3653 kg per person | +29.7% |
| 1996 | 0.5302 kg per person | +45.1% |
| 1997 | 0.4807 kg per person | -9.3% |
| 1998 | 0.3724 kg per person | -22.5% |
| 1999 | 0.4296 kg per person | +15.4% |
| 2000 | 0.4004 kg per person | -6.8% |
| 2001 | 0.4688 kg per person | +17.1% |
| 2002 | 0.3828 kg per person | -18.3% |
| 2003 | 0.3795 kg per person | -0.9% |
| 2004 | 0.3848 kg per person | +1.4% |
| 2005 | 0.4771 kg per person | +24.0% |
| 2006 | 0.4519 kg per person | -5.3% |
| 2007 | 0.4886 kg per person | +8.1% |
| 2008 | 0.4922 kg per person | +0.7% |
| 2009 | 0.507 kg per person | +3.0% |
| 2010 | 0.5678 kg per person | +12.0% |
| 2011 | 0.6323 kg per person | +11.4% |
| 2012 | 0.6351 kg per person | +0.4% |
| 2013 | 0.6491 kg per person | +2.2% |
| 2014 | 0.6791 kg per person | +4.6% |
| 2015 | 0.7094 kg per person | +4.5% |
| 2016 | 0.7365 kg per person | +3.8% |
| 2017 | 0.8346 kg per person | +13.3% |
| 2018 | 0.7598 kg per person | -9.0% |
| 2019 | 0.7033 kg per person | -7.4% |
| 2020 | 0.7119 kg per person | +1.2% |
| 2021 | 0.7445 kg per person | +4.6% |
| 2022 | 0.692 kg per person | -7.0% |
| 2023 | 0.6626 kg per person | -4.2% |
Ethiopia compared with similar countries
- Ethiopia's 0.6626 kg per person is above the median for low income countries, which is 0.1434 kg per person, 4.6× the median. (21 countries reporting)
- Ethiopia's 0.6626 kg per person is above the median for Sub-Saharan Africa, which is 0.4616 kg per person, 1.4× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3897 kg per person | 0.268 kg per person | 0.5302 kg per person | 7 |
| 2000s | 0.4433 kg per person | 0.3795 kg per person | 0.507 kg per person | 10 |
| 2010s | 0.6907 kg per person | 0.5678 kg per person | 0.8346 kg per person | 10 |
| 2020s | 0.7027 kg per person | 0.6626 kg per person | 0.7445 kg per person | 4 |
Countries ranked near Ethiopia
More climate change data for Ethiopia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 467.87 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues (n content), per capita in Ethiopia?
- Maize (corn) — crop residues (n content), per capita in Ethiopia was 0.6626 kg per person in 2023, according to Statizoid (derived).
- What is the highest maize (corn) — crop residues (n content), per capita recorded in Ethiopia?
- The highest recorded value was 0.8346 kg per person in 2017.
- What is the lowest maize (corn) — crop residues (n content), per capita recorded in Ethiopia?
- The lowest recorded value was 0.268 kg per person in 1993.
- How does Ethiopia rank for maize (corn) — crop residues (n content), per capita?
- Ethiopia ranks 45th out of 146 countries with data for 2023.
- Is maize (corn) — crop residues (n content), per capita rising or falling in Ethiopia?
- Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Statizoid (derived), published as part of Maize (corn) — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
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CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Maize (corn) — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Maize (corn) — Crop residues (N content) ÷ Population, total
Computed from
- Maize (corn) — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Maize (corn) — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.