Meat of chickens, fresh or chilled — Emissions intensity, annual in China

China: Meat of chickens, fresh or chilled — Emissions intensity, annual was -6.09 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-6.09 % change on previous year
Change on year
down 460.6%
World rank
152nd
of 211 countries
All-time high
16.81 % change on previous year
in 1963
All-time low
-46.2 % change on previous year
in 1998
Years of data
62
1962–2023

Meat of chickens, fresh or chilled — Emissions intensity, annual in China, 1962–2023

-40-20020196219922023

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

China recorded -6.09 % change on previous year for meat of chickens, fresh or chilled — emissions intensity, annual in 2023.

Compared with earlier readings it is down 460.6% on the previous year and down 77.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in China peaked at 16.81 % change on previous year in 1963 and was at its lowest, -46.2 % change on previous year, in 1998.

That places China 152nd out of 211 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions intensity, annual in China, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate in China, 1962 to 2023.
Year % change on previous year Change
1962 -3.04 % change on previous year —
1963 16.81 % change on previous year -652.4%
1964 -0.511 % change on previous year -103.0%
1965 -6.23 % change on previous year +1119.1%
1966 -7.25 % change on previous year +16.4%
1967 -4.05 % change on previous year -44.2%
1968 -4.26 % change on previous year +5.2%
1969 -4.42 % change on previous year +3.7%
1970 10.25 % change on previous year -332.1%
1971 -12.69 % change on previous year -223.8%
1972 3.81 % change on previous year -130.0%
1973 -0.5754 % change on previous year -115.1%
1974 -1.09 % change on previous year +89.8%
1975 -3.4 % change on previous year +211.4%
1976 8.07 % change on previous year -337.3%
1977 -5.94 % change on previous year -173.7%
1978 6.75 % change on previous year -213.5%
1979 2.1 % change on previous year -68.9%
1980 13.86 % change on previous year +561.0%
1981 14.27 % change on previous year +3.0%
1982 6.22 % change on previous year -56.4%
1983 4.27 % change on previous year -31.4%
1984 6.76 % change on previous year +58.3%
1985 -1.81 % change on previous year -126.8%
1986 11.9 % change on previous year -757.1%
1987 8.03 % change on previous year -32.5%
1988 -4.55 % change on previous year -156.7%
1989 7.71 % change on previous year -269.6%
1990 -5.7 % change on previous year -173.9%
1991 -3.44 % change on previous year -39.6%
1992 -6.1 % change on previous year +77.2%
1993 -13.03 % change on previous year +113.5%
1994 -10.07 % change on previous year -22.7%
1995 -15.72 % change on previous year +56.2%
1996 7.85 % change on previous year -149.9%
1997 2.41 % change on previous year -69.2%
1998 -46.2 % change on previous year -2014.1%
1999 11.37 % change on previous year -124.6%
2000 -3.9 % change on previous year -134.3%
2001 9.46 % change on previous year -342.3%
2002 10.14 % change on previous year +7.2%
2003 -8.6 % change on previous year -184.8%
2004 6.47 % change on previous year -175.3%
2005 1.14 % change on previous year -82.4%
2006 -4.82 % change on previous year -523.9%
2007 2.67 % change on previous year -155.5%
2008 3.77 % change on previous year +40.9%
2009 1.54 % change on previous year -59.1%
2010 -1.66 % change on previous year -207.4%
2011 -24.68 % change on previous year +1389.8%
2012 0.0847 % change on previous year -100.3%
2013 -3.44 % change on previous year -4156.6%
2014 -9.73 % change on previous year +183.1%
2015 -2.99 % change on previous year -69.3%
2016 0.2002 % change on previous year -106.7%
2017 10.69 % change on previous year +5239.3%
2018 -2.2 % change on previous year -120.6%
2019 -4.54 % change on previous year +106.2%
2020 -11.52 % change on previous year +153.8%
2021 0.9176 % change on previous year -108.0%
2022 1.69 % change on previous year +84.0%
2023 -6.09 % change on previous year -460.6%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in China changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +5239.3% 0.2002 % change on previous year 10.69 % change on previous year
2013 -4156.6% 0.0847 % change on previous year -3.44 % change on previous year
1998 -2014.1% 2.41 % change on previous year -46.2 % change on previous year
2011 -1389.8% -1.66 % change on previous year -24.68 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s -1.62 % change on previous year -7.25 % change on previous year 16.81 % change on previous year 8
1970s 0.7268 % change on previous year -12.69 % change on previous year 10.25 % change on previous year 10
1980s 6.67 % change on previous year -4.55 % change on previous year 14.27 % change on previous year 10
1990s -7.86 % change on previous year -46.2 % change on previous year 11.37 % change on previous year 10
2000s 1.79 % change on previous year -8.6 % change on previous year 10.14 % change on previous year 10
2010s -3.83 % change on previous year -24.68 % change on previous year 10.69 % change on previous year 10
2020s -3.75 % change on previous year -11.52 % change on previous year 1.69 % change on previous year 4

Countries ranked near China

  1. 149 Belize -5.65 % change on previous year compare
  2. 150 El Salvador -5.71 % change on previous year compare
  3. 151 Togo -5.93 % change on previous year compare
  4. 153 Malta -6.11 % change on previous year compare
  5. 154 Tajikistan -6.37 % change on previous year compare
  6. 155 Grenada -6.52 % change on previous year compare

See the full ranking of 241 places →

More climate change data for China

All data for China →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions intensity, annual in China?
Meat of chickens, fresh or chilled — emissions intensity, annual in China was -6.09 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in China?
The highest recorded value was 16.81 % change on previous year in 1963.
What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in China?
The lowest recorded value was -46.2 % change on previous year in 1998.
How does China rank for meat of chickens, fresh or chilled — emissions intensity, annual?
China ranks 152nd out of 211 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in China?
Over the last ten years it is down 77.2%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions intensity, annual in China. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-intensity-annual-growth-rate/china/

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How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,380 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.