{"entity":{"iso2":null,"iso3":null,"name":"Northern America","slug":"northern-america"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-of-goat-fresh-or-chilled-emissions-intensity","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/EI","title":"Meat of goat, fresh or chilled \u2014 Emissions intensity","unit":"kg CO2eq/kg"},"observations":[{"date":"1991-01-01","value":37.6722},{"date":"1992-01-01","value":38.1078},{"date":"1993-01-01","value":38.2785},{"date":"1994-01-01","value":38.5029},{"date":"1995-01-01","value":38.4821},{"date":"1996-01-01","value":38.452},{"date":"1997-01-01","value":37.6852},{"date":"1998-01-01","value":36.7068},{"date":"1999-01-01","value":38.7452},{"date":"2000-01-01","value":38.8002},{"date":"2001-01-01","value":38.9612},{"date":"2002-01-01","value":39.1805},{"date":"2003-01-01","value":39.8992},{"date":"2006-01-01","value":42.5077},{"date":"2007-01-01","value":41.3414},{"date":"2008-01-01","value":40.333},{"date":"2009-01-01","value":40.7213},{"date":"2010-01-01","value":43.0292},{"date":"2011-01-01","value":42.587},{"date":"2012-01-01","value":40.3257},{"date":"2013-01-01","value":41.2878},{"date":"2014-01-01","value":46.5436},{"date":"2015-01-01","value":50.7014},{"date":"2016-01-01","value":51.1627},{"date":"2017-01-01","value":49.6634},{"date":"2018-01-01","value":47.8716},{"date":"2019-01-01","value":43.7849},{"date":"2020-01-01","value":47.9483},{"date":"2021-01-01","value":49.0843},{"date":"2022-01-01","value":47.6913},{"date":"2023-01-01","value":44.7308}],"summary":{"latest_period":"2023-01-01","latest_value":44.7308,"max":51.1627,"mean":42.2835,"min":36.7068,"of":29,"rank":14,"trend":"rising"}}