Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Togo
Togo: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 1.88 % change on previous year in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Togo, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Togo recorded 1.88 % change on previous year for meat of pig with the bone, fresh or chilled — emissions (co2eq) in 2023.
The figure is down 5.5% on the previous year and down 90.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Togo peaked at 57.37 % change on previous year in 1988 and was at its lowest, -25.86 % change on previous year, in 1986.
Togo ranks 48th of 191 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Togo, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 6.41 % change on previous year | — |
| 1963 | 6.12 % change on previous year | -4.4% |
| 1964 | 11.59 % change on previous year | +89.3% |
| 1965 | 1.24 % change on previous year | -89.3% |
| 1966 | -0.8253 % change on previous year | -166.6% |
| 1967 | -3.89 % change on previous year | +371.1% |
| 1968 | 12.85 % change on previous year | -430.4% |
| 1969 | -5.01 % change on previous year | -139.0% |
| 1970 | -15.49 % change on previous year | +209.3% |
| 1971 | 4.74 % change on previous year | -130.6% |
| 1972 | 7.18 % change on previous year | +51.4% |
| 1973 | 12.71 % change on previous year | +76.9% |
| 1974 | -0.636 % change on previous year | -105.0% |
| 1975 | 4.46 % change on previous year | -802.1% |
| 1976 | 5.8 % change on previous year | +29.8% |
| 1977 | -6.35 % change on previous year | -209.6% |
| 1978 | 1.41 % change on previous year | -122.2% |
| 1979 | -1.55 % change on previous year | -209.6% |
| 1980 | -17.97 % change on previous year | +1062.6% |
| 1981 | 11.97 % change on previous year | -166.6% |
| 1982 | -0.1077 % change on previous year | -100.9% |
| 1983 | -2 % change on previous year | +1756.7% |
| 1984 | -2.6 % change on previous year | +30.0% |
| 1985 | 43.48 % change on previous year | -1772.5% |
| 1986 | -25.86 % change on previous year | -159.5% |
| 1987 | 3.7 % change on previous year | -114.3% |
| 1988 | 57.37 % change on previous year | +1451.3% |
| 1989 | 12.45 % change on previous year | -78.3% |
| 1990 | -18.18 % change on previous year | -246.1% |
| 1991 | 19.98 % change on previous year | -209.9% |
| 1992 | 1.99 % change on previous year | -90.0% |
| 1993 | -1 % change on previous year | -150.3% |
| 1994 | -1.98 % change on previous year | +97.3% |
| 1995 | -21.36 % change on previous year | +978.4% |
| 1996 | -12.96 % change on previous year | -39.3% |
| 1997 | 8.33 % change on previous year | -164.3% |
| 1998 | 10.6 % change on previous year | +27.3% |
| 1999 | 8.7 % change on previous year | -17.9% |
| 2000 | 5.05 % change on previous year | -42.0% |
| 2001 | 4.83 % change on previous year | -4.3% |
| 2002 | 5.07 % change on previous year | +4.8% |
| 2003 | 5.09 % change on previous year | +0.4% |
| 2004 | 4.82 % change on previous year | -5.3% |
| 2005 | 5.03 % change on previous year | +4.5% |
| 2006 | 4.96 % change on previous year | -1.5% |
| 2007 | 5.14 % change on previous year | +3.7% |
| 2008 | -1.07 % change on previous year | -120.8% |
| 2009 | 2.32 % change on previous year | -316.7% |
| 2010 | 0.7278 % change on previous year | -68.6% |
| 2011 | 0.726 % change on previous year | -0.2% |
| 2012 | 22.73 % change on previous year | +3030.2% |
| 2013 | 19.9 % change on previous year | -12.5% |
| 2014 | 17.42 % change on previous year | -12.4% |
| 2015 | 2 % change on previous year | -88.5% |
| 2016 | 2 % change on previous year | -0.4% |
| 2017 | 2 % change on previous year | +0.4% |
| 2018 | 1.32 % change on previous year | -34.1% |
| 2019 | 2.69 % change on previous year | +103.8% |
| 2020 | 2 % change on previous year | -25.7% |
| 2021 | 2 % change on previous year | -0.2% |
| 2022 | 1.99 % change on previous year | -0.1% |
| 2023 | 1.88 % change on previous year | -5.5% |
Togo compared with similar countries
- Togo's 1.88 % change on previous year is above the median for lower middle income countries, which is 1.09 % change on previous year, 1.7× the median. (35 countries reporting)
- Togo's 1.88 % change on previous year is above the median for Sub-Saharan Africa, which is 1.31 % change on previous year, 1.4× the median. (39 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +3030.2% | 0.726 % change on previous year | 22.73 % change on previous year |
| 1985 | +1772.5% | -2.6 % change on previous year | 43.48 % change on previous year |
| 1983 | -1756.7% | -0.1077 % change on previous year | -2 % change on previous year |
| 1988 | +1451.3% | 3.7 % change on previous year | 57.37 % change on previous year |
| 1980 | -1062.6% | -1.55 % change on previous year | -17.97 % change on previous year |
| 1995 | -978.4% | -1.98 % change on previous year | -21.36 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.56 % change on previous year | -5.01 % change on previous year | 12.85 % change on previous year | 8 |
| 1970s | 1.23 % change on previous year | -15.49 % change on previous year | 12.71 % change on previous year | 10 |
| 1980s | 8.04 % change on previous year | -25.86 % change on previous year | 57.37 % change on previous year | 10 |
| 1990s | -0.5878 % change on previous year | -21.36 % change on previous year | 19.98 % change on previous year | 10 |
| 2000s | 4.12 % change on previous year | -1.07 % change on previous year | 5.14 % change on previous year | 10 |
| 2010s | 7.15 % change on previous year | 0.726 % change on previous year | 22.73 % change on previous year | 10 |
| 2020s | 1.97 % change on previous year | 1.88 % change on previous year | 2 % change on previous year | 4 |
Countries ranked near Togo
- 45 Estonia 2.07 % change on previous year compare
- 46 Yugoslav SFR 2.04 % change on previous year compare
- 47 Hungary 1.94 % change on previous year compare
- 49 Ethiopia 1.79 % change on previous year compare
- 50 Chile 1.76 % change on previous year compare
- 51 Turkmenistan 1.68 % change on previous year compare
More climate change data for Togo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 788,262 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Togo?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Togo was 1.88 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Togo?
- The highest recorded value was 57.37 % change on previous year in 1988.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Togo?
- The lowest recorded value was -25.86 % change on previous year in 1986.
- How does Togo rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Togo ranks 48th out of 191 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Togo?
- Over the last ten years it is down 90.5%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.