How does Saint Lucia rank for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita?

Saint Lucia ranks 96th out of 159 countries with data for 2023.

Is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita rising or falling in Saint Lucia?

Over the last ten years it is down 4.1%. The long-run trend across the full record is falling.

Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia

Name: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Saint Lucia: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita was 0 kt per person in 2023. ▼ Falling

Latest (2023)

0 kt per person

Change on year

down 1.3%

World rank

96th

of 159 countries

All-time high

0 kt per person

in 1984

All-time low

0 kt per person

in 2007

Years of data

1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia, 1961–2023

Source: Statizoid (derived). Measured in kt per person.

Analysis

Saint Lucia recorded 0 kt per person for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in 2023.

The figure is down 1.3% on the previous year and down 4.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Saint Lucia peaked at 0 kt per person in 1984 and was at its lowest, 0 kt per person, in 2007.

That places Saint Lucia 96th out of 159 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia, 1961 to 2023.
Year	kt per person	Change
1961	0 kt per person	—
1962	0 kt per person	+0.7%
1963	0 kt per person	-1.1%
1964	0 kt per person	+5.0%
1965	0 kt per person	-1.0%
1966	0 kt per person	-1.0%
1967	0 kt per person	-1.0%
1968	0 kt per person	-1.2%
1969	0 kt per person	+1.9%
1970	0 kt per person	+0.5%
1971	0 kt per person	+1.6%
1972	0 kt per person	+3.2%
1973	0 kt per person	+14.6%
1974	0 kt per person	-5.4%
1975	0 kt per person	+2.6%
1976	0 kt per person	+2.3%
1977	0 kt per person	+2.3%
1978	0 kt per person	+2.1%
1979	0 kt per person	+3.4%
1980	0 kt per person	+2.1%
1981	0 kt per person	+2.1%
1982	0 kt per person	+2.9%
1983	0 kt per person	+2.0%
1984	0 kt per person	+2.8%
1985	0 kt per person	-1.4%
1986	0 kt per person	-1.2%
1987	0 kt per person	+0.2%
1988	0 kt per person	-0.4%
1989	0 kt per person	+0.1%
1990	0 kt per person	-0.2%
1991	0 kt per person	-5.7%
1992	0 kt per person	-4.5%
1993	0 kt per person	-5.4%
1994	0 kt per person	-4.7%
1995	0 kt per person	-5.4%
1996	0 kt per person	-5.5%
1997	0 kt per person	-1.3%
1998	0 kt per person	-1.4%
1999	0 kt per person	-1.3%
2000	0 kt per person	-1.2%
2001	0 kt per person	-1.0%
2002	0 kt per person	-0.9%
2003	0 kt per person	-4.5%
2004	0 kt per person	+3.0%
2005	0 kt per person	-0.7%
2006	0 kt per person	-20.0%
2007	0 kt per person	-23.1%
2008	0 kt per person	+15.0%
2009	0 kt per person	+10.9%
2010	0 kt per person	-0.6%
2011	0 kt per person	-0.5%
2012	0 kt per person	+4.1%
2013	0 kt per person	-15.0%
2014	0 kt per person	+15.9%
2015	0 kt per person	-3.5%
2016	0 kt per person	-4.7%
2017	0 kt per person	-0.3%
2018	0 kt per person	-3.9%
2019	0 kt per person	+2.3%
2020	0 kt per person	-3.2%
2021	0 kt per person	-2.7%
2022	0 kt per person	-1.4%
2023	0 kt per person	-1.3%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0 kt per person	0 kt per person	0 kt per person	9
1970s	0 kt per person	0 kt per person	0 kt per person	10
1980s	0 kt per person	0 kt per person	0 kt per person	10
1990s	0 kt per person	0 kt per person	0 kt per person	10
2000s	0 kt per person	0 kt per person	0 kt per person	10
2010s	0 kt per person	0 kt per person	0 kt per person	10
2020s	0 kt per person	0 kt per person	0 kt per person	4

Countries ranked near Saint Lucia

93 India 0 kt per person compare
94 Liberia 0 kt per person compare
95 Italy 0 kt per person compare
97 Sweden 0 kt per person compare
98 Paraguay 0 kt per person compare
99 Barbados 0 kt per person compare

See the full ranking of 160 places →

More climate change data for Saint Lucia

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 310,708 kg (2023)
Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
Emissions from livestock — Emissions 0.0745 kt (2050)
Emissions from livestock — Emissions 1.16 kt (2050)
Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
Emissions from crops — Emissions 0.0065 kt (2023)

All data for Saint Lucia →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Saint Lucia?: Meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Saint Lucia was 0 kt per person in 2023, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Saint Lucia?: The highest recorded value was 0 kt per person in 1984.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Saint Lucia?: The lowest recorded value was 0 kt per person in 2007.
How does Saint Lucia rank for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita?: Saint Lucia ranks 96th out of 159 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita rising or falling in Saint Lucia?: Over the last ten years it is down 4.1%. The long-run trend across the full record is falling.
Where does this Saint Lucia data come from?: The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5-per-capita/st-lucia/

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<a href="https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5-per-capita/st-lucia/">Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Saint Lucia</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total

Computed from

Meat of sheep, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit: kt per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 160 places, 9,116 data points, 1961–2023
Last refreshed: 26 September 2026

Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.