Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Togo
Togo: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita was 0.0001 kt per person in 2023. ▼ Falling
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Togo, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
Togo recorded 0.0001 kt per person for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in 2023.
The figure is up 2.6% on the previous year and down 21.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Togo peaked at 0.0001 kt per person in 2004 and was at its lowest, 0 kt per person, in 1995.
Togo ranks 44th of 159 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Togo, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0.0001 kt per person | — |
| 1962 | 0.0001 kt per person | +9.1% |
| 1963 | 0.0001 kt per person | +3.5% |
| 1964 | 0.0001 kt per person | +8.1% |
| 1965 | 0.0001 kt per person | +4.8% |
| 1966 | 0.0001 kt per person | +0.2% |
| 1967 | 0.0001 kt per person | +4.3% |
| 1968 | 0.0001 kt per person | -1.8% |
| 1969 | 0.0001 kt per person | -9.8% |
| 1970 | 0.0001 kt per person | -5.4% |
| 1971 | 0.0001 kt per person | -17.9% |
| 1972 | 0.0001 kt per person | +34.0% |
| 1973 | 0.0001 kt per person | -11.6% |
| 1974 | 0.0001 kt per person | +8.2% |
| 1975 | 0.0001 kt per person | +10.2% |
| 1976 | 0.0001 kt per person | -2.1% |
| 1977 | 0.0001 kt per person | -12.4% |
| 1978 | 0.0001 kt per person | +3.2% |
| 1979 | 0.0001 kt per person | -15.6% |
| 1980 | 0 kt per person | -22.6% |
| 1981 | 0 kt per person | +0.5% |
| 1982 | 0 kt per person | +17.4% |
| 1983 | 0 kt per person | -23.7% |
| 1984 | 0 kt per person | +15.0% |
| 1985 | 0 kt per person | +12.2% |
| 1986 | 0.0001 kt per person | +41.8% |
| 1987 | 0.0001 kt per person | +1.2% |
| 1988 | 0.0001 kt per person | +4.3% |
| 1989 | 0.0001 kt per person | -5.2% |
| 1990 | 0.0001 kt per person | +6.1% |
| 1991 | 0.0001 kt per person | -17.8% |
| 1992 | 0 kt per person | -27.1% |
| 1993 | 0 kt per person | -8.4% |
| 1994 | 0 kt per person | -8.4% |
| 1995 | 0 kt per person | -28.2% |
| 1996 | 0 kt per person | +60.8% |
| 1997 | 0.0001 kt per person | +32.2% |
| 1998 | 0.0001 kt per person | +8.1% |
| 1999 | 0.0001 kt per person | +8.3% |
| 2000 | 0.0001 kt per person | +8.3% |
| 2001 | 0.0001 kt per person | -0.6% |
| 2002 | 0.0001 kt per person | +3.7% |
| 2003 | 0.0001 kt per person | +3.3% |
| 2004 | 0.0001 kt per person | +0.3% |
| 2005 | 0.0001 kt per person | -2.4% |
| 2006 | 0.0001 kt per person | -0.2% |
| 2007 | 0.0001 kt per person | -0.6% |
| 2008 | 0.0001 kt per person | -0.6% |
| 2009 | 0.0001 kt per person | -0.6% |
| 2010 | 0.0001 kt per person | -0.5% |
| 2011 | 0.0001 kt per person | -2.7% |
| 2012 | 0.0001 kt per person | -0.4% |
| 2013 | 0.0001 kt per person | +0.1% |
| 2014 | 0 kt per person | -44.3% |
| 2015 | 0 kt per person | +4.0% |
| 2016 | 0 kt per person | +4.1% |
| 2017 | 0 kt per person | +4.2% |
| 2018 | 0 kt per person | +2.4% |
| 2019 | 0 kt per person | +5.4% |
| 2020 | 0 kt per person | +3.7% |
| 2021 | 0.0001 kt per person | +4.0% |
| 2022 | 0.0001 kt per person | +4.3% |
| 2023 | 0.0001 kt per person | +2.6% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +60.8% | 0 kt per person | 0 kt per person |
| 2014 | -44.3% | 0.0001 kt per person | 0 kt per person |
| 1986 | +41.8% | 0 kt per person | 0.0001 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 9 |
| 1970s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 1980s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | 10 |
| 1990s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | 10 |
| 2000s | 0.0001 kt per person | 0.0001 kt per person | 0.0001 kt per person | 10 |
| 2010s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | 10 |
| 2020s | 0.0001 kt per person | 0 kt per person | 0.0001 kt per person | 4 |
Countries ranked near Togo
More climate change data for Togo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 788,262 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Togo?
- Meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Togo was 0.0001 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Togo?
- The highest recorded value was 0.0001 kt per person in 2004.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Togo?
- The lowest recorded value was 0 kt per person in 1995.
- How does Togo rank for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita?
- Togo ranks 44th out of 159 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita rising or falling in Togo?
- Over the last ten years it is down 21.8%. The long-run trend across the full record is falling.
- Where does this Togo data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.