Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Trinidad and Tobago
Trinidad and Tobago: Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita was 0 kt per person in 2023. ▲ Rising
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Trinidad and Tobago, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Trinidad and Tobago is 0 kt per person, measured in 2023.
Compared with earlier readings it is up 4.4% on the previous year and down 19.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Trinidad and Tobago peaked at 0 kt per person in 2013 and was at its lowest, 0 kt per person, in 1999.
Trinidad and Tobago ranks 134th of 159 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Trinidad and Tobago, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | -1.9% |
| 1963 | 0 kt per person | -1.9% |
| 1964 | 0 kt per person | -1.8% |
| 1965 | 0 kt per person | -1.7% |
| 1966 | 0 kt per person | +3.5% |
| 1967 | 0 kt per person | +1.3% |
| 1968 | 0 kt per person | +3.3% |
| 1969 | 0 kt per person | +3.5% |
| 1970 | 0 kt per person | +1.1% |
| 1971 | 0 kt per person | +4.3% |
| 1972 | 0 kt per person | +9.9% |
| 1973 | 0 kt per person | -1.3% |
| 1974 | 0 kt per person | +11.6% |
| 1975 | 0 kt per person | +11.7% |
| 1976 | 0 kt per person | +3.8% |
| 1977 | 0 kt per person | +1.4% |
| 1978 | 0 kt per person | -0.5% |
| 1979 | 0 kt per person | +1.3% |
| 1980 | 0 kt per person | -1.3% |
| 1981 | 0 kt per person | -15.9% |
| 1982 | 0 kt per person | -13.2% |
| 1983 | 0 kt per person | +5.0% |
| 1984 | 0 kt per person | +11.9% |
| 1985 | 0 kt per person | +15.3% |
| 1986 | 0 kt per person | -1.3% |
| 1987 | 0 kt per person | +3.2% |
| 1988 | 0 kt per person | -18.7% |
| 1989 | 0 kt per person | -34.0% |
| 1990 | 0 kt per person | -0.8% |
| 1991 | 0 kt per person | -8.4% |
| 1992 | 0 kt per person | -41.7% |
| 1993 | 0 kt per person | -28.9% |
| 1994 | 0 kt per person | -0.6% |
| 1995 | 0 kt per person | -0.5% |
| 1996 | 0 kt per person | -0.4% |
| 1997 | 0 kt per person | +8.2% |
| 1998 | 0 kt per person | -8.2% |
| 1999 | 0 kt per person | -0.3% |
| 2000 | 0 kt per person | +8.7% |
| 2001 | 0 kt per person | +4.1% |
| 2002 | 0 kt per person | +29.5% |
| 2003 | 0 kt per person | -2.7% |
| 2004 | 0 kt per person | -0.1% |
| 2005 | 0 kt per person | +3.9% |
| 2006 | 0 kt per person | +252.6% |
| 2007 | 0 kt per person | -0.6% |
| 2008 | 0 kt per person | -13.5% |
| 2009 | 0 kt per person | +85.6% |
| 2010 | 0 kt per person | -10.9% |
| 2011 | 0 kt per person | -53.1% |
| 2012 | 0 kt per person | +32.9% |
| 2013 | 0 kt per person | +93.1% |
| 2014 | 0 kt per person | -36.6% |
| 2015 | 0 kt per person | -6.6% |
| 2016 | 0 kt per person | +0.3% |
| 2017 | 0 kt per person | -3.3% |
| 2018 | 0 kt per person | -3.1% |
| 2019 | 0 kt per person | -18.7% |
| 2020 | 0 kt per person | +64.0% |
| 2021 | 0 kt per person | -0.5% |
| 2022 | 0 kt per person | +3.8% |
| 2023 | 0 kt per person | +4.4% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +252.6% | 0 kt per person | 0 kt per person |
| 2013 | +93.1% | 0 kt per person | 0 kt per person |
| 2009 | +85.6% | 0 kt per person | 0 kt per person |
| 2020 | +64.0% | 0 kt per person | 0 kt per person |
| 2011 | -53.1% | 0 kt per person | 0 kt per person |
| 1992 | -41.7% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Trinidad and Tobago
More climate change data for Trinidad and Tobago
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.07 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 292.34 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 171.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 120.97 kt (2050)
- Emissions from livestock — Emissions 0.6467 kt (2050)
- Emissions from livestock — Emissions 4.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 52.15 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 39.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 12.16 kt (2050)
- Emissions from crops — Emissions 0.1509 kt (2050)
Frequently asked questions
- What is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Trinidad and Tobago?
- Meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita in Trinidad and Tobago was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Trinidad and Tobago?
- The highest recorded value was 0 kt per person in 2013.
- What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita recorded in Trinidad and Tobago?
- The lowest recorded value was 0 kt per person in 1999.
- How does Trinidad and Tobago rank for meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita?
- Trinidad and Tobago ranks 134th out of 159 countries with data for 2023.
- Is meat of sheep, fresh or chilled — emissions (co2eq) (ar5), per capita rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 19.9%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.