Meat of sheep, fresh or chilled — Emissions (CO2eq) in Israel

Israel: Meat of sheep, fresh or chilled — Emissions (CO2eq) was 58.59 kt in 2023. ◆ Volatile

Latest (2023)
58.59 kt
Change on year
down 10.2%
World rank
112th
of 179 countries
All-time high
71.41 kt
in 2014
All-time low
7.96 kt
in 1973
Years of data
63
1961–2023

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Israel, 1961–2023

020406080196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of sheep, fresh or chilled — emissions (co2eq) in Israel stood at 58.59 kt.

That represents a change of down 10.2% on the previous year and down 8.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions (co2eq) in Israel peaked at 71.41 kt in 2014 and was at its lowest, 7.96 kt, in 1973.

That places Israel 112th out of 179 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions (CO2eq) in Israel, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5) in Israel, 1961 to 2023.
Year kt Change
1961 8.39 kt
1962 8.18 kt -2.5%
1963 8.18 kt -0.0%
1964 8.39 kt +2.6%
1965 8.18 kt -2.5%
1966 8.39 kt +2.6%
1967 8.39 kt +0.0%
1968 8.61 kt +2.6%
1969 8.46 kt -1.8%
1970 8.37 kt -1.0%
1971 8.11 kt -3.1%
1972 7.96 kt -1.9%
1973 7.96 kt -0.0%
1974 7.96 kt +0.0%
1975 8.46 kt +6.3%
1976 8.61 kt +1.8%
1977 9.47 kt +10.0%
1978 10.33 kt +9.1%
1979 13.77 kt +33.3%
1980 12.69 kt -7.8%
1981 12.69 kt -0.0%
1982 13.34 kt +5.1%
1983 12.91 kt -3.2%
1984 29.26 kt +126.6%
1985 28.62 kt -2.2%
1986 28.19 kt -1.5%
1987 32.91 kt +16.8%
1988 46.26 kt +40.5%
1989 50.99 kt +10.2%
1990 43.68 kt -14.3%
1991 42.82 kt -2.0%
1992 42.6 kt -0.5%
1993 37.23 kt -12.6%
1994 38.48 kt +3.4%
1995 35.51 kt -7.7%
1996 36.79 kt +3.6%
1997 40.88 kt +11.1%
1998 39.72 kt -2.8%
1999 39.71 kt -0.0%
2000 41.95 kt +5.7%
2001 40.67 kt -3.0%
2002 44.76 kt +10.1%
2003 39.8 kt -11.1%
2004 48.6 kt +22.1%
2005 50.57 kt +4.0%
2006 51.8 kt +2.4%
2007 52.92 kt +2.2%
2008 53.78 kt +1.6%
2009 54.64 kt +1.6%
2010 51.71 kt -5.4%
2011 57.01 kt +10.3%
2012 64.08 kt +12.4%
2013 64.06 kt -0.0%
2014 71.41 kt +11.5%
2015 64.17 kt -10.1%
2016 57.23 kt -10.8%
2017 61.34 kt +7.2%
2018 55.74 kt -9.1%
2019 61.2 kt +9.8%
2020 58.67 kt -4.1%
2021 61.27 kt +4.4%
2022 65.22 kt +6.5%
2023 58.59 kt -10.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.35 kt 8.18 kt 8.61 kt 9
1970s 9.1 kt 7.96 kt 13.77 kt 10
1980s 26.79 kt 12.69 kt 50.99 kt 10
1990s 39.74 kt 35.51 kt 43.68 kt 10
2000s 47.95 kt 39.8 kt 54.64 kt 10
2010s 60.79 kt 51.71 kt 71.41 kt 10
2020s 60.94 kt 58.59 kt 65.22 kt 4

Countries ranked near Israel

  1. 109 Nepal 62.14 kt compare
  2. 110 Czechia 59.66 kt compare
  3. 111 Malawi 59.49 kt compare
  4. 113 Dominican Republic 55.19 kt compare
  5. 114 Zambia 52.68 kt compare
  6. 115 Rwanda 52.28 kt compare

See the full ranking of 224 places →

More climate change data for Israel

All data for Israel →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions (co2eq) in Israel?
Meat of sheep, fresh or chilled — emissions (co2eq) in Israel was 58.59 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Israel?
The highest recorded value was 71.41 kt in 2014.
What is the lowest meat of sheep, fresh or chilled — emissions (co2eq) recorded in Israel?
The lowest recorded value was 7.96 kt in 1973.
How does Israel rank for meat of sheep, fresh or chilled — emissions (co2eq)?
Israel ranks 112th out of 179 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions (co2eq) rising or falling in Israel?
Over the last ten years it is down 8.5%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions (CO2eq) in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/israel/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.