Millet — Crop residues in Maldives
Maldives: Millet — Crop residues was 0 kt in 2023. ◆ Volatile
Millet — Crop residues in Maldives, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, millet — crop residues in Maldives stood at 0 kt. That is the lowest value across all 58 years on record.
Over the whole period, millet — crop residues in Maldives peaked at 0.0005 kt in 1975 and was at its lowest, 0 kt, in 1961.
Maldives ranks 80th of 87 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Maldives, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0 kt | — |
| 1962 | 0 kt | — |
| 1963 | 0.0001 kt | — |
| 1964 | 0.0001 kt | +0.0% |
| 1965 | 0.0001 kt | +0.0% |
| 1966 | 0.0001 kt | +0.0% |
| 1967 | 0.0001 kt | +0.0% |
| 1968 | 0 kt | -100.0% |
| 1969 | 0 kt | — |
| 1970 | 0.0001 kt | — |
| 1971 | 0 kt | -100.0% |
| 1972 | 0 kt | — |
| 1973 | 0.0002 kt | — |
| 1974 | 0.0002 kt | +0.0% |
| 1975 | 0.0005 kt | +150.0% |
| 1976 | 0 kt | -100.0% |
| 1977 | 0 kt | — |
| 1978 | 0 kt | — |
| 1979 | 0 kt | — |
| 1980 | 0 kt | — |
| 1981 | 0 kt | — |
| 1982 | 0 kt | — |
| 1983 | 0 kt | — |
| 1984 | 0 kt | — |
| 1985 | 0 kt | — |
| 1986 | 0 kt | — |
| 1987 | 0 kt | — |
| 1988 | 0 kt | — |
| 1989 | 0 kt | — |
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0 kt | — |
| 1993 | 0 kt | — |
| 1994 | 0 kt | — |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 0 kt | — |
| 1999 | 0 kt | — |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2010 | 0 kt | — |
| 2011 | 0 kt | — |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0 kt | — |
| 2016 | 0 kt | — |
| 2017 | 0 kt | — |
| 2018 | 0 kt | — |
| 2019 | 0 kt | — |
| 2020 | 0 kt | — |
| 2021 | 0 kt | — |
| 2022 | 0 kt | — |
| 2023 | 0 kt | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | 9 |
| 1970s | 0.0001 kt | 0 kt | 0.0005 kt | 10 |
| 1980s | 0 kt | 0 kt | 0 kt | 10 |
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 0 kt | 0 kt | 0 kt | 5 |
| 2010s | 0 kt | 0 kt | 0 kt | 10 |
| 2020s | 0 kt | 0 kt | 0 kt | 4 |
Countries ranked near Maldives
- 80 Azerbaijan 0 kt compare
- 80 China, Taiwan Province of 0 kt compare
- 80 Greece 0 kt compare
- 80 Jordan 0 kt compare
- 80 Kyrgyzstan 0 kt compare
- 80 North Macedonia 0 kt compare
- 80 Tajikistan 0 kt compare
More climate change data for Maldives
- Emissions from crops — Emissions (CO2eq) 1.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.0044 kt (2050)
- Emissions from crops — Emissions 0.0001 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 1.14 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 1.14 kt (2050)
- Synthetic Fertilizers — Emissions 0.0043 kt (2050)
- Synthetic Fertilizers — Direct emissions 0.0033 kt (2050)
- Burning - Crop residues — Emissions (CO2eq) 0.0028 kt (2050)
Frequently asked questions
- What is millet — crop residues in Maldives?
- Millet — crop residues in Maldives was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Maldives?
- The highest recorded value was 0.0005 kt in 1975.
- What is the lowest millet — crop residues recorded in Maldives?
- The lowest recorded value was 0 kt in 1961.
- How does Maldives rank for millet — crop residues?
- Maldives ranks 80th out of 87 countries with data for 2023.
- Where does this Maldives data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).