Millet — Crop residues in Azerbaijan

Azerbaijan: Millet — Crop residues was 549.46 kg in 2050. ◆ Volatile

Latest (2050)
549.46 kg
World rank
83rd
of 87 countries
All-time high
119,893 kg
in 2023
All-time low
12.9 kg
in 1997
Years of data
31
1992–2050

Millet — Crop residues in Azerbaijan, 1992–2050

025.0k50.0k75.0k100.0k125.0k1992202120501992: 2.0k kg1993: 613.7 kg1994: 377.6 kg1995: 278.3 kg1996: 40.3 kg1997: 12.9 kg1998: 123.9 kg1999: 16.2 kg2000: 19 kg2004: 316 kg2005: 56.9 kg2006: 568.6 kg2007: 832.1 kg2008: 560.7 kg2009: 115.4 kg2010: 730.3 kg2011: 2.7k kg2012: 1.7k kg2013: 682.5 kg2014: 933.8 kg2015: 1.2k kg2016: 4.7k kg2017: 9.4k kg2018: 30.6k kg2019: 60.0k kg2020: 45.2k kg2021: 28.7k kg2022: 32.4k kg2023: 119.9k kg2030: 570.1 kg2050: 549.5 kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, millet — crop residues in Azerbaijan stood at 549.46 kg.

Over the whole period, millet — crop residues in Azerbaijan peaked at 119,893 kg in 2023 and was at its lowest, 12.9 kg, in 1997.

That places Azerbaijan 83rd out of 87 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Azerbaijan, year by year

Annual values for Millet — Crop residues (N content) in Azerbaijan, 1992 to 2050.
Year kg Change
1992 1,965 kg
1993 613.75 kg -68.8%
1994 377.63 kg -38.5%
1995 278.29 kg -26.3%
1996 40.34 kg -85.5%
1997 12.9 kg -68.0%
1998 123.92 kg +860.3%
1999 16.17 kg -87.0%
2000 19.02 kg +17.6%
2004 315.99 kg +1561.5%
2005 56.86 kg -82.0%
2006 568.64 kg +900.0%
2007 832.06 kg +46.3%
2008 560.67 kg -32.6%
2009 115.42 kg -79.4%
2010 730.33 kg +532.8%
2011 2,681 kg +267.0%
2012 1,727 kg -35.6%
2013 682.5 kg -60.5%
2014 933.8 kg +36.8%
2015 1,201 kg +28.6%
2016 4,672 kg +289.1%
2017 9,404 kg +101.3%
2018 30,643 kg +225.9%
2019 59,974 kg +95.7%
2020 45,165 kg -24.7%
2021 28,721 kg -36.4%
2022 32,396 kg +12.8%
2023 119,893 kg +270.1%
2030 570.05 kg -99.5%
2050 549.46 kg -3.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 428.47 kg 12.9 kg 1,965 kg 8
2000s 352.67 kg 19.02 kg 832.06 kg 7
2010s 11,265 kg 682.5 kg 59,974 kg 10
2020s 56,544 kg 28,721 kg 119,893 kg 4
2030s 570.05 kg 570.05 kg 570.05 kg 1
2050s 549.46 kg 549.46 kg 549.46 kg 1

Countries ranked near Azerbaijan

  1. 80 Kyrgyzstan 2,044 kg compare
  2. 81 China, Taiwan Province of 1,963 kg compare
  3. 82 Jordan 1,307 kg compare
  4. 84 North Macedonia 391.78 kg compare
  5. 85 Tajikistan 122.76 kg compare
  6. 86 Maldives 64.83 kg compare

See the full ranking of 129 places →

More climate change data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is millet — crop residues in Azerbaijan?
Millet — crop residues in Azerbaijan was 549.46 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Azerbaijan?
The highest recorded value was 119,893 kg in 2023.
What is the lowest millet — crop residues recorded in Azerbaijan?
The lowest recorded value was 12.9 kg in 1997.
How does Azerbaijan rank for millet — crop residues?
Azerbaijan ranks 83rd out of 87 countries with data for 2050.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (N content). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/millet-crop-residues-n-content-fao-tier-1/azerbaijan/

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About this data

Indicator
Millet — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).