{"entity":{"iso2":"GE","iso3":"GEO","name":"Georgia","slug":"georgia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"potatoes-crop-residues-emissions-n2o-fao-tier-1","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GCE","title":"Potatoes \u2014 Crop residues (Emissions N2O)","unit":"kt"},"observations":[{"date":"1992-01-01","value":0.0131},{"date":"1993-01-01","value":0.0135},{"date":"1994-01-01","value":0.0156},{"date":"1995-01-01","value":0.0163},{"date":"1996-01-01","value":0.0152},{"date":"1997-01-01","value":0.0188},{"date":"1998-01-01","value":0.0203},{"date":"1999-01-01","value":0.0226},{"date":"2000-01-01","value":0.0198},{"date":"2001-01-01","value":0.0231},{"date":"2002-01-01","value":0.023},{"date":"2003-01-01","value":0.0232},{"date":"2004-01-01","value":0.0233},{"date":"2005-01-01","value":0.0247},{"date":"2006-01-01","value":0.0126},{"date":"2007-01-01","value":0.0131},{"date":"2008-01-01","value":0.0135},{"date":"2009-01-01","value":0.0116},{"date":"2010-01-01","value":0.0129},{"date":"2011-01-01","value":0.0136},{"date":"2012-01-01","value":0.0154},{"date":"2013-01-01","value":0.0164},{"date":"2014-01-01","value":0.0116},{"date":"2015-01-01","value":0.0125},{"date":"2016-01-01","value":0.013},{"date":"2017-01-01","value":0.0116},{"date":"2018-01-01","value":0.0123},{"date":"2019-01-01","value":0.0104},{"date":"2020-01-01","value":0.0105},{"date":"2021-01-01","value":0.0112},{"date":"2022-01-01","value":0.0108},{"date":"2023-01-01","value":0.0104},{"date":"2030-01-01","value":0.0174},{"date":"2050-01-01","value":0.0177}],"summary":{"latest_period":"2050-01-01","latest_value":0.0177,"max":0.0247,"mean":0.0156176,"min":0.0104,"of":154,"rank":82,"trend":"falling"}}
