Potatoes — Crop residues (N content), per capita in Fiji
Fiji: Potatoes — Crop residues (N content), per capita was 0.0001 kg per person in 2019. ◆ Volatile
Potatoes — Crop residues (N content), per capita in Fiji, 1961–2019
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2019, potatoes — crop residues (n content), per capita in Fiji stood at 0.0001 kg per person.
That represents a change of up 64.0% on the previous year and down 90.0% over ten years.
Over the whole period, potatoes — crop residues (n content), per capita in Fiji peaked at 0.014 kg per person in 1976 and was at its lowest, 0.0001 kg per person, in 2018.
Fiji ranks 136th of 137 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues (N content), per capita in Fiji, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0006 kg per person | — |
| 1962 | 0.0005 kg per person | -3.0% |
| 1963 | 0.0008 kg per person | +49.6% |
| 1964 | 0.0025 kg per person | +213.8% |
| 1965 | 0.0012 kg per person | -53.2% |
| 1966 | 0.0023 kg per person | +96.0% |
| 1967 | 0.0019 kg per person | -18.0% |
| 1968 | 0.0028 kg per person | +48.9% |
| 1969 | 0.005 kg per person | +74.9% |
| 1970 | 0.0079 kg per person | +59.7% |
| 1971 | 0.0057 kg per person | -28.6% |
| 1972 | 0.0056 kg per person | -1.7% |
| 1973 | 0.0035 kg per person | -36.4% |
| 1974 | 0.007 kg per person | +98.3% |
| 1975 | 0.0129 kg per person | +83.9% |
| 1976 | 0.014 kg per person | +8.3% |
| 1977 | 0.0118 kg per person | -15.4% |
| 1978 | 0.0078 kg per person | -34.4% |
| 1979 | 0.0077 kg per person | -1.3% |
| 1980 | 0.0056 kg per person | -27.0% |
| 1981 | 0.0037 kg per person | -34.0% |
| 1982 | 0.0036 kg per person | -2.4% |
| 1983 | 0.0025 kg per person | -30.0% |
| 1984 | 0.0021 kg per person | -17.1% |
| 1985 | 0.0017 kg per person | -16.4% |
| 1986 | 0.0014 kg per person | -22.5% |
| 1987 | 0.0012 kg per person | -12.0% |
| 1988 | 0.001 kg per person | -15.0% |
| 1989 | 0.0009 kg per person | -14.5% |
| 1990 | 0.0006 kg per person | -26.8% |
| 1991 | 0.0005 kg per person | -15.3% |
| 1992 | 0.0004 kg per person | -22.3% |
| 1993 | 0.0002 kg per person | -47.2% |
| 1994 | 0.0004 kg per person | +92.4% |
| 1995 | 0.0004 kg per person | -11.8% |
| 1996 | 0.0004 kg per person | +7.5% |
| 1997 | 0.0004 kg per person | -9.9% |
| 1998 | 0.0004 kg per person | +8.8% |
| 1999 | 0.0003 kg per person | -12.4% |
| 2000 | 0.0003 kg per person | +0.0% |
| 2001 | 0.0004 kg per person | +28.8% |
| 2002 | 0.0003 kg per person | -23.8% |
| 2003 | 0.0003 kg per person | -0.9% |
| 2004 | 0.0003 kg per person | -0.8% |
| 2005 | 0.0003 kg per person | -10.8% |
| 2006 | 0.0003 kg per person | +11.0% |
| 2007 | 0.0007 kg per person | +98.3% |
| 2008 | 0.0009 kg per person | +44.0% |
| 2009 | 0.0012 kg per person | +26.9% |
| 2010 | 0.0019 kg per person | +57.3% |
| 2011 | 0.0023 kg per person | +21.0% |
| 2012 | 0.004 kg per person | +75.2% |
| 2013 | 0.0009 kg per person | -78.2% |
| 2014 | 0.0002 kg per person | -75.2% |
| 2015 | 0.0008 kg per person | +271.8% |
| 2016 | 0.0008 kg per person | -0.1% |
| 2017 | 0.0008 kg per person | +4.6% |
| 2018 | 0.0001 kg per person | -91.3% |
| 2019 | 0.0001 kg per person | +64.0% |
Fiji compared with similar countries
- Fiji's 0.0001 kg per person is below the median for upper middle income countries, which is 0.0641 kg per person, 0% of the median. (40 countries reporting)
- Fiji's 0.0001 kg per person is below the median for East Asia & Pacific, which is 0.0101 kg per person, 1% of the median. (13 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (N content), per capita in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +271.8% | 0.0002 kg per person | 0.0008 kg per person |
| 1964 | +213.8% | 0.0008 kg per person | 0.0025 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.002 kg per person | 0.0005 kg per person | 0.005 kg per person | 9 |
| 1970s | 0.0084 kg per person | 0.0035 kg per person | 0.014 kg per person | 10 |
| 1980s | 0.0024 kg per person | 0.0009 kg per person | 0.0056 kg per person | 10 |
| 1990s | 0.0004 kg per person | 0.0002 kg per person | 0.0006 kg per person | 10 |
| 2000s | 0.0005 kg per person | 0.0003 kg per person | 0.0012 kg per person | 10 |
| 2010s | 0.0012 kg per person | 0.0001 kg per person | 0.004 kg per person | 10 |
Countries ranked near Fiji
- 133 Papua New Guinea 0.0006 kg per person compare
- 134 United Arab Emirates 0.0002 kg per person compare
- 135 Bahrain 0.0002 kg per person compare
- 137 Benin 0.0001 kg per person compare
More climate change data for Fiji
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.54 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,411 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 381.65 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,029 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 36.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) 66.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 22.82 kt (2050)
- Emissions from crops — Emissions 0.1652 kt (2050)
Frequently asked questions
- What is potatoes — crop residues (n content), per capita in Fiji?
- Potatoes — crop residues (n content), per capita in Fiji was 0.0001 kg per person in 2019, according to Statizoid (derived).
- What is the highest potatoes — crop residues (n content), per capita recorded in Fiji?
- The highest recorded value was 0.014 kg per person in 1976.
- What is the lowest potatoes — crop residues (n content), per capita recorded in Fiji?
- The lowest recorded value was 0.0001 kg per person in 2018.
- How does Fiji rank for potatoes — crop residues (n content), per capita?
- Fiji ranks 136th out of 137 countries with data for 2019.
- Is potatoes — crop residues (n content), per capita rising or falling in Fiji?
- Over the last ten years it is down 90.0%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Statizoid (derived), published as part of Potatoes — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Potatoes — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Potatoes — Crop residues (N content) ÷ Population, total
Computed from
- Potatoes — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Potatoes — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.