Pre- and post-production — Emissions in Singapore
Singapore: Pre- and post-production — Emissions was 8.55 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Singapore is 8.55 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 2.2% on the previous year and up 6.7% over ten years.
Over the whole period, pre- and post-production — emissions in Singapore peaked at 8.55 kt in 2023 and was at its lowest, 5 kt, in 1990.
That places Singapore 142nd out of 221 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 5 kt | — |
| 1991 | 5.15 kt | +3.0% |
| 1992 | 5.27 kt | +2.4% |
| 1993 | 5.4 kt | +2.4% |
| 1994 | 5.47 kt | +1.3% |
| 1995 | 5.65 kt | +3.3% |
| 1996 | 5.8 kt | +2.5% |
| 1997 | 6 kt | +3.4% |
| 1998 | 6.11 kt | +1.9% |
| 1999 | 6.13 kt | +0.3% |
| 2000 | 6.17 kt | +0.6% |
| 2001 | 6.29 kt | +1.9% |
| 2002 | 6.33 kt | +0.7% |
| 2003 | 6.31 kt | -0.4% |
| 2004 | 6.34 kt | +0.6% |
| 2005 | 6.46 kt | +1.9% |
| 2006 | 6.68 kt | +3.3% |
| 2007 | 6.95 kt | +4.1% |
| 2008 | 7.23 kt | +4.0% |
| 2009 | 7.43 kt | +2.8% |
| 2010 | 7.6 kt | +2.3% |
| 2011 | 7.75 kt | +2.0% |
| 2012 | 7.89 kt | +1.7% |
| 2013 | 8.01 kt | +1.6% |
| 2014 | 8.09 kt | +1.0% |
| 2015 | 8.17 kt | +1.0% |
| 2016 | 8.27 kt | +1.3% |
| 2017 | 8.31 kt | +0.4% |
| 2018 | 8.34 kt | +0.4% |
| 2019 | 8.37 kt | +0.4% |
| 2020 | 8.32 kt | -0.7% |
| 2021 | 8.23 kt | -1.0% |
| 2022 | 8.37 kt | +1.6% |
| 2023 | 8.55 kt | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5.6 kt | 5 kt | 6.13 kt | 10 |
| 2000s | 6.62 kt | 6.17 kt | 7.43 kt | 10 |
| 2010s | 8.08 kt | 7.6 kt | 8.37 kt | 10 |
| 2020s | 8.37 kt | 8.23 kt | 8.55 kt | 4 |
Countries ranked near Singapore
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is pre- and post-production — emissions in Singapore?
- Pre- and post-production — emissions in Singapore was 8.55 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Singapore?
- The highest recorded value was 8.55 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Singapore?
- The lowest recorded value was 5 kt in 1990.
- How does Singapore rank for pre- and post-production — emissions?
- Singapore ranks 142nd out of 221 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Singapore?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf