Pre- and post-production — Emissions in World
World: Pre- and post-production — Emissions was 48,614 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in World, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
World recorded 48,614 kt for pre- and post-production — emissions in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 0.3% on the previous year and up 1.5% over ten years.
Over the whole period, pre- and post-production — emissions in World peaked at 48,614 kt in 2023 and was at its lowest, 35,974 kt, in 1990.
World ranks 1st of 33 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in World, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 35,974 kt | — |
| 1991 | 36,886 kt | +2.5% |
| 1992 | 37,978 kt | +3.0% |
| 1993 | 38,738 kt | +2.0% |
| 1994 | 39,087 kt | +0.9% |
| 1995 | 39,911 kt | +2.1% |
| 1996 | 40,534 kt | +1.6% |
| 1997 | 40,619 kt | +0.2% |
| 1998 | 41,890 kt | +3.1% |
| 1999 | 42,159 kt | +0.6% |
| 2000 | 43,109 kt | +2.3% |
| 2001 | 43,600 kt | +1.1% |
| 2002 | 43,150 kt | -1.0% |
| 2003 | 43,801 kt | +1.5% |
| 2004 | 43,977 kt | +0.4% |
| 2005 | 44,459 kt | +1.1% |
| 2006 | 44,926 kt | +1.1% |
| 2007 | 45,493 kt | +1.3% |
| 2008 | 46,001 kt | +1.1% |
| 2009 | 46,299 kt | +0.6% |
| 2010 | 46,637 kt | +0.7% |
| 2011 | 47,251 kt | +1.3% |
| 2012 | 47,540 kt | +0.6% |
| 2013 | 47,909 kt | +0.8% |
| 2014 | 47,736 kt | -0.4% |
| 2015 | 47,784 kt | +0.1% |
| 2016 | 47,522 kt | -0.5% |
| 2017 | 47,704 kt | +0.4% |
| 2018 | 47,896 kt | +0.4% |
| 2019 | 48,059 kt | +0.3% |
| 2020 | 48,198 kt | +0.3% |
| 2021 | 48,268 kt | +0.1% |
| 2022 | 48,450 kt | +0.4% |
| 2023 | 48,614 kt | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 39,378 kt | 35,974 kt | 42,159 kt | 10 |
| 2000s | 44,482 kt | 43,109 kt | 46,299 kt | 10 |
| 2010s | 47,604 kt | 46,637 kt | 48,059 kt | 10 |
| 2020s | 48,383 kt | 48,198 kt | 48,614 kt | 4 |
Countries ranked near World
More climate change data for World
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 135.91 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4.94 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.27 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.67 million kt (2050)
- Emissions from livestock — Emissions 4,791 kt (2050)
- Emissions from livestock — Emissions 130,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.64 million kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 957,726 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 685,096 kt (2050)
- Emissions from crops — Emissions 3,614 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in World?
- Pre- and post-production — emissions in World was 48,614 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in World?
- The highest recorded value was 48,614 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in World?
- The lowest recorded value was 35,974 kt in 1990.
- How does World rank for pre- and post-production — emissions?
- World ranks 1st out of 33 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in World?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf