Pre- and post-production — Emissions in Yemen
Yemen: Pre- and post-production — Emissions was 99.54 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Yemen, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Yemen is 99.54 kt, measured in 2023.
The figure is down 2.6% on the previous year and down 8.7% over ten years.
Over the whole period, pre- and post-production — emissions in Yemen peaked at 118.54 kt in 2018 and was at its lowest, 25.41 kt, in 1990.
That places Yemen 64th out of 244 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 50.13 kt | 25.41 kt | 70.14 kt | 10 |
| 2000s | 87.18 kt | 73.62 kt | 99.53 kt | 10 |
| 2010s | 110.89 kt | 101.99 kt | 118.54 kt | 10 |
| 2020s | 104.13 kt | 99.54 kt | 109.3 kt | 4 |
Countries ranked near Yemen
More climate change data for Yemen
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 11,632 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,282 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 7,350 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 16.16 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 262.5 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 485.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 474.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 11.77 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.79 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.4203 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Yemen?
- Pre- and post-production — emissions in Yemen was 99.54 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Yemen?
- The highest recorded value was 118.54 kt in 2018.
- What is the lowest pre- and post-production — emissions recorded in Yemen?
- The lowest recorded value was 25.41 kt in 1990.
- How does Yemen rank for pre- and post-production — emissions?
- Yemen ranks 64th out of 244 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Yemen?
- Over the last ten years it is down 8.7%. The long-run trend across the full record is rising.
- Where does this Yemen data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.