Pre- and post-production — Emissions in United States Virgin Islands

United States Virgin Islands: Pre- and post-production — Emissions was 20.99 kt in 2022. ▬ Flat

Latest (2022)
20.99 kt
Change on year
up 0.2%
World rank
192nd
of 220 countries
All-time high
21.02 kt
in 2007
All-time low
20.65 kt
in 2002
Years of data
21
2002–2022

Pre- and post-production — Emissions in United States Virgin Islands, 2002–2022

051015202002201220222002: 20.7 kt2003: 20.7 kt2004: 20.8 kt2005: 20.9 kt2006: 21 kt2007: 21 kt2008: 20.9 kt2009: 20.9 kt2010: 20.9 kt2011: 20.9 kt2012: 20.9 kt2013: 20.8 kt2014: 20.7 kt2015: 20.8 kt2016: 20.8 kt2017: 20.8 kt2018: 20.8 kt2019: 20.9 kt2020: 20.9 kt2021: 21 kt2022: 21 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2022, pre- and post-production — emissions in United States Virgin Islands stood at 20.99 kt.

Compared with earlier readings it is up 0.2% on the previous year and up 0.6% over ten years.

Over the whole period, pre- and post-production — emissions in United States Virgin Islands peaked at 21.02 kt in 2007 and was at its lowest, 20.65 kt, in 2002.

That places United States Virgin Islands 192nd out of 220 countries with data for 2022, putting it in the bottom quarter.

Pre- and post-production — Emissions in United States Virgin Islands, year by year

Annual values for Pre- and post-production — Emissions (CO2) in United States Virgin Islands, 2002 to 2022.
Year kt Change
2002 20.65 kt
2003 20.7 kt +0.2%
2004 20.8 kt +0.4%
2005 20.94 kt +0.7%
2006 20.95 kt +0.1%
2007 21.02 kt +0.3%
2008 20.9 kt -0.5%
2009 20.89 kt -0.0%
2010 20.92 kt +0.1%
2011 20.9 kt -0.1%
2012 20.87 kt -0.1%
2013 20.78 kt -0.4%
2014 20.74 kt -0.2%
2015 20.76 kt +0.1%
2016 20.8 kt +0.2%
2017 20.8 kt -0.0%
2018 20.83 kt +0.2%
2019 20.87 kt +0.2%
2020 20.9 kt +0.1%
2021 20.96 kt +0.3%
2022 20.99 kt +0.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 20.86 kt 20.65 kt 21.02 kt 8
2010s 20.83 kt 20.74 kt 20.92 kt 10
2020s 20.95 kt 20.9 kt 20.99 kt 3

Countries ranked near United States Virgin Islands

  1. 189 Turks and Caicos Islands 25.07 kt compare
  2. 190 Solomon Islands 24.3 kt compare
  3. 191 Guinea-Bissau 22.02 kt compare
  4. 193 Gambia 20.76 kt compare
  5. 194 Palau 19.48 kt compare
  6. 195 Bermuda 17.87 kt compare

See the full ranking of 274 places →

More climate change data for United States Virgin Islands

All data for United States Virgin Islands →

Frequently asked questions

What is pre- and post-production — emissions in United States Virgin Islands?
Pre- and post-production — emissions in United States Virgin Islands was 20.99 kt in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in United States Virgin Islands?
The highest recorded value was 21.02 kt in 2007.
What is the lowest pre- and post-production — emissions recorded in United States Virgin Islands?
The lowest recorded value was 20.65 kt in 2002.
How does United States Virgin Islands rank for pre- and post-production — emissions?
United States Virgin Islands ranks 192nd out of 220 countries with data for 2022.
Is pre- and post-production — emissions rising or falling in United States Virgin Islands?
Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
Where does this United States Virgin Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in United States Virgin Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-co2-fao-tier-1/virgin-islands-u-s/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf